(Discontinued) Cinnamon Whirl 88g

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

Golden Danish pastry whirl, filled with sweet cinnamon paste. Two bags of white icing enclosed for decoration. Please use New Code BAK023.

Allergens - For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of OTHER KIND OF NUTS.

Ingredients - Cinnamon Whirl: WHEAT flour, vegetable margarine (palm oil, rapeseed oil, water, coconut oil, salt, emulsifier E471, acidity regulator E330, natural flavouring), water, sugar, EGG yolk (contains salt), cane sugar syrup, yeast, modified potato starch, 0,6% % cinnamon, glucose powder, whole MILK powder, salt, chicory fibre, ALMOND flour, dextrose, emulsifier E472e, stabilisers (E440, E401), flour treatment agent E300.

Ingredients - Icing: sugar, water, glucose powder, stabiliser E401

Preparation Guidelines - Pre heat the oven to 190°C and bake directly from freezer for 18 minuttes

Shelf Life - 24h

Energy (kJ) - 1881 / 1470

Energy (kcal) - 450 / 350

Total Fat (g) - 27 / 0

Saturated (g) - 10 / 0

Available Carbohydrate (g) - 46 / 86

Sugar (g) - 20 / 84

Dietary Fibre (g) - 0

Protein (g) - 4.1 / 0

Total Salt (g) - 0.4 / 0