Diced Apple Crown Tradit 100g X 36

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

Sweet apple chunks surrounded by a crown of crisp flaky pastry. Two bags of white icing included in the case for decoration after baking.

Allergens - For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of other nuts.

Ingredients - WHEAT flour, vegetable margarine (palm oil, rapeseed oil, water, coconut oil, salt, emulsifier E471, acidity regulator E330, natural flavouring), water, 13% apples, sugar, EGG* yolk, yeast, stabilisers (E440, E401, E406), glazing agent (E953), modified potato starch, whole MILK powder, salt, emulisifier E472e, dextrose, acidity regulators (E330, E327), ALMOND flour, flour treatment agents E300, amylase, xylanase.

Preparation Guidelines - Place frozen pastries on a lined baking tray at least 2 inches apart (3x4 per pan). Place pan of pastries in a pre-heated oven Convection oven: 180 degrees celcius Bake app 20 minutes until golden brown. The pastries may be baked directly from frozen stat

Shelf Life - 24h

Energy (kJ) - 1689 / 1470

Energy (kcal) - 404 / 350

Total Fat (g) - 25 / 0

Saturated (g) - 10 / 0

Available Carbohydrate (g) - 40 / 86

Sugar (g) - 14 / 84

Dietary Fibre (g) - 2.4 / -

Protein (g) - 3.8 / 0

Total Salt (g) - 0.3

Sodium (Na) (mg) - 120