All products Frozen - Frozen Part Baked - Pre - Proved Frozen - No
Chocolate Brownie Swirl
Item No.
215454
60
110g
434.5
"WHEAT flour, BUTTER, water, sugar, sunflower oil, EGGS, roasted HAZELNUTS, yeast, skimmed MILK powder, cocoa mass (1%), cocoa powder (1%), modified starch, iodized salt (salt, potassium iodate), WHEAT starch, EGG white, corn starch, BUTTERMILK powder, whole MILK powder, emulsifier (E 472e, E 322 (SOYA)), WHEAT GLUTEN, WHEAT malt flour, thickener (E 412, E 401), flour treating agent (lipo-oxygenase, cellulases, amylases, oxidases, E 300, alpha-amylases, hemicellulase), SOYA flour, dextrose, LACTOSE, rapeseed oil, raising agent (E 450, E 500, E 341), acidity regulator (E 341, E 262, E 525, E 501), acidifier (E 330), stabilizer (E 450), flavouring, carrot extract, turmeric."
For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of Sesame & other Nuts.
Preheat the stove at 170°C. Take the pastry out of the packing and let them thaw for about 15 -20 minutes at room temperature. Bake the products 18-20 minutes with steam (when there is a stove without steam, the products can be sprayed with water before baking). Do not refreeze once thawed.
1 day
per 100g
1646
395
23.4
11.1
38.6
12.9
2.2
6.2
0.8
320
No
Yes
No
No
No
Mini Croissant
Item No.
25002
225
25g
85
WHEAT flour, fine BUTTER (MILK)18%, water, sugar, yeast, EGGS, salt, wheat GLUTEN, flour treatment agent (E300), enzymes (amylases, hemicellulases)
Cereals including Gluten (Wheat), Eggs and Milk. May contain traces of soya, nuts and sesame seeds
defrost for 5 to 10 minutes at room temperature. Bake for 11-13 minutes in a preheated oven at 180 degrees.
24 hours
per 100g
1425
340
16
9.9
40
6
2.3
7.9
1.1
430
No
Yes
No
No
No
Chocolate Hazelnut filled Doughnut
Item No.
502547
44
70g
282.8
WHEAT flour, chocolate-HAZELNUT flavored filling 28% ( sugar, sunflower oil, fat-reduced cocoa powder, LACTOSE, HAZELNUTS paste 0,6%, powdered chocolate 0,6% [ sugar, cocoa powder ], emulsifier [ sunflower lecithin ], natural hazelnut flavouring, salt ), water , vegetable oils ( sunflower, rapeseed ), EGGS, sugar, yeast, salt, WHEAT gluten, butter powder ( butter (MILK), maltodextrins, MILK proteins, emulsifier [ E471 ] ), malted WHEAT flour, deactivated yeast, thickeners ( E412, E415 ), emulsifier ( E471 ), natural colouring ( beta-carotene [ E160a(iii) ] ), raising agent ( E450, E500 ), flour treatment agent (ascorbic acid ).
Contains cereals including gluten (wheat), eggs, milk and nuts.
Remove the products out of their boxes, put them flat on a tray and let them defrost for 90 minutes at room temperature.
72h
per 100g
1690
404
20
2.4
50
20
1.5
5.2
0.9
360
No
Yes
No
No
No
Raspberry filled Doughnut
Item No.
502548
44
70g
207.2
WHEAT flour, raspberry filling 28% ( raspberry puree 11%, sugar, water, thickener [ modified starch [ E1442 ] ], natural raspberry flavor, concentrated purple carotte juice, preservative [ E202 ] ), water , vegetable oils ( sunflower, rapeseed ), fresh EGGS, sugar, yeast, salt, WHEAT gluten, butter powder ( butter (MILK), maltodextrins, MILK proteins, emulsifier [ E471 ] ), malted WHEAT flour, deactivated yeast, thickeners ( E412, E415 ), emulsifier ( E471 ), natural colouring ( natural colouring ), raising agent ( E450, E500 ), flour treatment agent ( ascorbic acid ).
For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts.
Remove the products out of their boxes, put them flat on a tray and let them defrost for 1 hour 30 minutes at room temperature
72h
per 100g
1243
296
11
1.3
43
13
2.1
5.2
0.92
368mg
No
No
No
No
No
Chicken & Mushroom Slice
Item No.
5206
30
160g
488
Water, WHEAT Flour [WHEAT Flour (99.6%), Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Oils (Palm, Rapeseed), Chicken (14%), Mushroom (5%), Seasoning [(Thickener ((E1422) Maize Starch), Skimmed MILK Powder, Cream Powder (MILK), Salt, Yeast Extract, Mushroom Extract Powder, Spices (Black Pepper, White Pepper), Herb Extract (Sage), Spice Extracts (Black Pepper, Capsicum)], WHEAT Flour [WHEAT Flour (99.6%), Calcium Carbonate, Iron, Niacin, Thiamin], Thickener ((E1422) Maize Starch), Salt, Flour Treatment Agent (WHEAT Flour (E920) L-Cysteine), Chicken Stock, Gelling Agent ((E461) Methylcellulose), Glaze (Dextrin, Dextrose), Emulsifier ((E471) Mono and Di-Glycerides of Fatty Acids).
For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of Soya.
Cooking Guidelines will vary according to the equipment used. For best results refer to shop bake off summary chart. Best baked from frozen. Place product onto baking tray at least one inch apart and place into a pre-heated oven and bake at 190oC for 20-2
4h
per 100g
1271
305
17.9
9.4
27.4
2.1
2.1
7.5
0.91
364
No
No
No
No
No
Steak Slice
Item No.
5208
30
160g
488
Water, WHEAT Flour [WHEAT Flour (99.6%), Calcium Carbonate, Iron, Niacin, Thiamin], Beef (23%), Vegetable Oils (Palm, Rapeseed), Onions, Thickener ((E1422) Maize Starch), Beef Stock, Tomato Paste, Seasoning [Salt, Yeast Extract, Malt Cereal Extract (BARLEY), Spice (Black Pepper), Herb (Rosemary)], Salt, Flour Treatment Agent (WHEAT Flour, (E920) L-Cysteine), Gelling Agent ((E461) Methylcellulose), Garlic, Glaze (Dextrin, Dextrose), Emulsifier ((E471) Mono and Di-Glycerides of Fatty Acids).
For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of Milk & Soya.
Cooking Guidelines will vary according to the equipment used. For best results refer to shop bake off summary chart. Best baked from frozen. Place product onto baking tray at least one inch apart and place into a pre-heated oven and bake at 190oC for 20-2
4h
per 100g
1279
306
18.5
9.6
27.3
1.4
0.89
7.7
0.87
348
No
No
No
No
No
Chocolate & Hazelnut Croquant
Item No.
6238
36
120g
460.8
WHEAT flour, nougat filling with HaZELNUTS (24%) (sugar, hazelnuts (12%), rapeseed oil, palm oil, fat reduced cocao powder, whole MILK powder, emulsifier E322 (SOYA)), water, butter (MILK) 12%, sugar, yeast ,pasteurised whole EGG, HAZELNUTS (2%), chocolate (1%) (sugar, cocoa mass, cocoa butter, emulsifier E322 (SOYA)), glucose syrup, WHEAT GLUTEN, salt, sunflower oil, whole MILK powder, emulsifiers (E472e, E471. E322 (SOYA)), skimmed MILK powder, MILK protein, flour treatment agents (E300, enzymes (proteases, amylases, xylanases, transglutaminases)), LACTOSE, dextrose, plant fibres, WHEAT malt flour, cream (MILK), acidity regulator (E339), stabilisers (E415, E466)
Contains: gluten (wheat), egg, milk, nuts and soya. May contain sesame seeds.
Place on a baking tray, bake the frozen product in a pre-heated oven aprox. 190°C for 18 minutes until dark golden brown
1 day
per 100g
1607
384
18.9
8.5
45.;4
21.5
2.6
6.7
0.62
No
Yes
No
No
No
XL White Sourdough
Item No.
826076A
8
1100g
2618
Ingredients : WHEAT flour, water, WHEAT sour dough, RYE flour, salt, yeast, WHEAT GLUTEN, malted WHEAT flour
For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of SESAME, NUTS (HAZELNUTS), OTHER SOURCES OF GLUTEN
Bake from frozen. Preheat oven to 230°C. Then bake at 210°C for a fan assisted oven or 230°C in a normal oven, using lots of steam if possible for a total time of 25 minutes.
24 hours
1013
238
0.5
0.1
48
1.3
8.3g
1.2
No
Yes
No
Yes
No
Triple Layer Choc Fudge Cake 1 X 16ptns
Item No.
828641
1
426 per slice
74% fudge cake mix (sugar, WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, fat reduced cocoa powder, whole EGG* powder, raising agents (ESOO, E450), whey solids (MILK), flavouring, stabiliser E415, salt, emulsifier E475), 13% fudge icing (sugar, palm fat, glucose syrup, water, fat reduced cocoa ppwder, emulsifiers (E471, E475, E473), sweetened condensed skimmed MILK, humectant E420, colouring E172, preservative E202, acid E334, salt), 13% chocolate icing (sugar, water, glucose syrup, cocoa powder, coconut fat, humectant E420, acid E330, emulsifier E471, preservative E202}.
For allergens, please see ingrediens in CAPITALS. This product may also contain traces of nuts, peanuts, sesame seeds, soya and sulphites
Remove cake from packaging. Defrost at a temperature of 5 to 8 degrees for 4 to 6 hours. Product has a shelf life after defrost of 7 days if kept at these temps
7 DAYS IF KEPT AT 5-8 DEGREES
per 100g
1424
338
9.8
4.3
57
40.8
2.3
4.2
1.1
No
Yes
No
No
No
Cheese Twist
Item No.
831265
56
90g
263.7
WHEAT flour, water, palm fat, whole MILK, CREAM, EGGS, mix of cheeses (3%) (EMMENTAL, GOUDA, GOYA, potato starch), GOUDA (3%), EGG white, yeast, modified starch, WHEY powder, chives, rapeseed oil, sugar, MUSTARD (water, MUSTARD seed, vinegar, salt, sugar, spice), iodized salt (salt, potassium iodate), salt, glucose syrup, thickener (E 401, E 412), pepper, MILK protein, stabilizer (E 450), WHEAT GLUTEN, WHEAT malt flour, emulsifier (E 472e), SOYA flour, dextrose, flour treating agent (lipo-oxygenase, cellulases, amylases, oxidases, E 300, alpha-amylases, hemicellulase), LACTOSE, spice, acidity regulator (E 341, E 262), carrot extract, flavouring, carthamus extract.
12h at room temperature
per 100g
1223
293
15.8
8.6
29.7
4.1
1.7
7.3
1.2
No
Yes
No
No
No
Smoothie Super Green
Item No.
832725
30
150g
106.5
apple (apple, antioxidant : ascorbic acid, acidity regulator : citric acid), spinach, avocado (avocado, antioxidant:ascorbic acid, acidifier:citric acid), water, lime juice, spirulina, basil
per 100g
297
71
3.7
0.4
6.4
5.3
1.6
0.08
32
No
Yes
No
Yes
Yes
Heart Shaped Jam Doughnut
Item No.
853461
66
65g
237.25
WHEAT flour, 18% multi fruit jam (sugar, 35% fruits• in varying proportions (apples, strawberries, raspberries, sour cherries), glucose syrup, water, gelling agent pectins, acid citric acid, firming agent calcium citrates), palm fat. pasteurised whole EGG, water, yeast, 3% decoration sugar (dextrose, WHEAT starch, sal fat), rapeseed oil, sugar, sweet whey powder (MILK), emulsifier mono- and diglycerides of fatty acids, dextrose, EGG white powder, salt.
For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of WALNUTS; HAZELNUTS; ALMONDS; SESAME SEEDS and SOYA
Defrost at room temperature for 60 to 90 minutes
per 100g
1527
365
17.5
8
44.2
15.2
2.1
6.5
0.67
268
No
Yes
No
No
No