All products Frozen - FROZEN READY BAKED - Fully Baked Frozen - Part Baked Frozen - No - Yes

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Wholemeal Sliced Loaf 18+2
Item No. 10033246
10 800g 1848 Wholemeal WHEAT Flour, Water WHEAT Protein, Salt, Yeast, Emulsifiers [E471, E472(e)], Spirit Vinegar, Vegetable Oils [Rapeseed, Palm], Flour Treatment Agent (E300), Palm Fat, WHEAT Flour. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of OATS, BARLEY, RYE and SPELT. PREPARATION GUIDELINES: Defrost for 12 hours at room temperature. DO NOT REFREEEZE AFTER THAWING. The product is best consumed on day of defrost but can be used for up to 4 days. per 100g 926 231 2.4 0.3 38.7 1 6.3 10.5 0.9 360 No Yes No Yes No
Brown Malted Sliced Loaf 18+2
Item No. 10033312
10 800g 1952 WHEAT Flour [with added Calcium Carbonate, Iron, Niacin, Thiamin], Water, Malted WHEAT Flakes (9.5%), WHEAT Bran (2.7%), WHEAT Protein, Malted BARLEY Flour (0.9%), Salt, Yeast, Emulsifiers [E471, E472(e)], Spirit Vinegar, Malted WHEAT Flour, Vegetable O For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of OATS, RYE and SPELT. PREPARATION GUIDELINES: Defrost for 12 hours at room temperature. DO NOT REFEEEZE AFTER THAWING. The product is best consumed on day of defrost but can be used for up to 4 days per 100g 999 244 1.9 0.80000000000000004 44.8 1.6 4.3 9.9 0.87 348 No Yes No Yes No
Bloomer Loaf
Item No. 1511
20 440g 937.2 WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Flour Treatment Agent : Ascorbic Acid. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of Barley Bake for 15 minutes at 200c 48h per 100g 905 213 0.9 0.1 42.6 0.9 1.6 8 0.8 320 No Yes No Yes No
Vegan Carrot Cake
Item No. 2294
24 80g 311.2 sugar, SOYA drink [water; SOYA (8% - of which 1.8% on the finished product)], WHEAT flour, ALMONDS flour, carrots (13.4%), sunflower seeds oil, starch, cocoa butter, raising agents: E500ii, E450i, ALMONDS grains, flavourings, vanillin, colours: E160a. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of SESAME, PEANUTS AND NUT FRUITS Defrost the product at room temperature for 60 - 120 minutes 24h 1628 389 21 3.1 42 24 2.7 7.8 0.82 328 No Yes No Yes No
Medium Stone Baked Spanish Bocata
Item No. 231
45 140.00 389.2 WHEAT flour, Water, Yeast, Salt For allergens, including cereals containing gluten, see ingredients in CAPITALS. Nuts, Sesame, Soya, EGGS, MILK Defrosting should be done indoors without air currents. Baking data are approximate and may vary depending on the type of oven used. 1 day per 100g 1163 278 1 0.2 58.2 1.7 2.9 9.1 1.41 564 No Yes No Yes No
Small Stone Baked Spanish Bocata
Item No. 235
60 110 305.8 WHEAT flour, Water, Yeast, Salt For allergens, including cereals containing gluten, see ingredients in CAPITALS. Nuts, Sesame, Soya, EGGS, MILK Defrosting should be done indoors without air currents. Baking data are approximate and may vary depending on the type of oven used. 1 day per 100g 1163 278 1 0.2 58.2 1.7 2.9 9.1 1.41 564 No Yes No Yes No
Beetroot Red Burger Bun topped Linseeds
Item No. 249A
72 78g 239.46 White WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Margarine (Rapeseed Oil, Palm Oil, Water, Coconut Oil, Salt, Beta Carotene, Flavouring, Emulsifier (E471)),Beetrot Powder, Sugar, Dried WHEAT Sourdough (WHEAT Flour, Starter For allergens, including cereals containing gluten, see ingredients in CAPITALS. Defrost at room temperature for 4 hours 2 days per 100g 1067 307 5 0.87 48.8 6.6 2.6 7.7 1.1 440 No Yes No Yes No
Cdp Stone Baked Mini Pln Bread
Item No. 29599
90 45g 111.15 WHEAT flour, water, sour dough (WHEAT flour, water), durum WHEAT, semolina, salt, yeast, WHEAT GLUTEN, yeast inactivated, WHEAT malt flour. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of MILK, EGGS, nuts, sesame seeds. Defrost for 15 minutes at room temp. Preheat oven to 200C then bake for 10-12 minutes at 180-190C 0 per 100g 1048 247 0.5 0 50 0.9 2.9 9.2 1.5 600 No Yes No Yes No
White French Baguette 250g
Item No. 302298
45 250g 607.5 WHEAT flour ( origin: France), water, yeast, salt, WHEAT gluten, malted WHEAT flour, deactivated yeast, flour treatment agent (E300). For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain Milk, Soya, Sulphites, Sesame & Eggs Preheat the oven at 180°C. Baking ( frozen product) : 20 - 23 mns at 175/180°C. Baking ( defrosted product) : 18 - 21 mns at 175/180°C. Baking instructions may vary with the equipment used. 0 per 100g 1032 243 0.6 0.1 51 2.8 1.5 7.7 1.2 480 No Yes No Yes No
White French Baguette 280g
Item No. 303879
30 280g 708.4 WHEAT flour ( origin: France), water, yeast, salt, WHEAT gluten, malted WHEAT flour, deactivated yeast, flour treatment agent : E300. For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain Milk & Eggs The pre-heat the oven with: 220°C. Baking with steam: 15-18 mn at 200°C. Baking instructions may vary with the equipment used. 0 per 100g 1072 253 1.2 0.3 51 3.2 2.1 8.6 1.2 480 No Yes No Yes No
Focaccia 130x100mm Olive Oil
Item No. 3764
30 105g 327.6 Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Bread Fat (Water, Palm Oil, Rapeseed Oil, Salt, Emulsifier E471, Citric Acid E330 ), Sugar, Sourdough (Fortified WHEAT Flour, Water), Yeast, Salt, Extra Vi For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of SOYA and Cereals Containing GLUTEN Defrost for 2 hours at room temperature 3 Days per 100g 1315 312 6.3 0.9 55 2.4 2.4 2.1 0.41 164 No Yes No Yes No
Focaccia 4inch Round Tomato Herb topped
Item No. 3765
30 90g 279 Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Water, Rapeseed Oil, Bread Fat (Water, Palm Oil, Rapeseed Oil, Salt, Emulsifier E471, Citric Acid E330 ), Sugar, Sourdough (Fortified WHEAT Flour, Water), Yeast, Salt, Extra V For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of SOYA and Cereals Containing GLUTEN Defrost for 2 hours at room temperature 3 Days per 100g 1309 310 6.3 0.9 54.7 2.4 2.1 7.5 1.01 404 No Yes No Yes No

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