All products Pre - Proved Frozen - Pre proved Frozen - Viennoiserie - No

5 product(s) found
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Preproved Selection Croissant
Item No. 25005
110 55g 187 WHEAT flour, water, fine butter (MILK) 18%, yeast, sugar, EGG, salt, WHEAT GLUTEN, flour treatment agents (alpha-amylases, hemicellulases, E300) Contains Cereals including gluten, Eggs and Milk, May contain traces of nuts, soya and sesame seeds. Defrost for 5 to 10 minutes at room temperature. Then bake 14 to 16 minutes in a preheated oven at 165-175 degrees 24h per 100g 1425 340 16 9.9 40 6 2.3 7.9 1 430 No Yes No No No
Pain aux Raisins
Item No. 402663
60 110g 314.6 wheat flour ( origin: France), custard cream 20% ( water, sugar, modified starch, whey, cream powder, skimmed milk powder, milk proteins, egg white powder, thickener [ E401 ], flavourings, colour [ beta-carotene ] ), butter 15.5%, raisins 15% ( raisins, vegetable oils [ sunflower ou rapeseed ou, cotton ] ), water, sugar, yeast, whole eggs, salt, wheat gluten, deactivated yeast, malted wheat flour, flour treatment agent ( E300 ), enzymes ( amylases, xylanases ). 1 Day per 100g 1198 286 13 8.9 36 15 1.7 4.7 0.69 No Yes No No No
Pain au Chocolat
Item No. 402907
68 80g 286.4 WHEAT flour (origin: France), water, BUTTER 16%, chocolate 10% (sugar, cocoa mass, cocoa butter, emulsifier [ sunflower lecithin E322], natural vanilla flavouring), sugar, yeast, whole EGGS, WHEAT GLUTEN, salt, malted WHEAT flour, deactivated yeast, flour treatment agent (E300), enzymes (hemicellulases, xylanases, alpha-amylases, cellulases, transglutaminases). For allergens, including cereals containing gluten, see ingredients in CAPITALS. Preheat the oven to : 190°C Thaw the product for 30 minutes at room temperature Baking with steam : 20 - 22 mns at 165°C Baking instructions may vary with the equipment used. 1 Day per 100g 1505 358 15 9.7 47 10 1.9 7.9 0.91 364 No Yes No No No
Mini Danish Pastry Selection
Item No. 80525A
120 0 Mini Raspberry Crown WHEAT flour, vegetable margarine [palm oil, rapeseed oil, water, coconut oil, salt, emulsifier E471, acidity regulator E330, natural flavouring], water, sugar, 10% raspberry, EGG yolk*, yeast, stabilisers E401, E440, modified potato starch, whole MILK powder, emulsifier E472, salt, dextrose, acidity regulators E327, ALMOND flour, flour treatment agents (E300, amylase, xylanase). Mini Vanilla Crown Water, WHEAT flour, vegetable margarine [palm oil, rapeseed oil, water, coconut oil, salt, emulsifier E471, acidity regulator E330, natural flavouring], sugar, custard powder [sugar, modified potato starch, whey powder (from MILK), skimmed MILK powder, coconut oil, stabilisers E401, E516, E450, glycose syrup, MILK protein, colouring E160a], EGG yolk*, yeast, whole MILK powder, modified potato starch, stabilisers E401, E440, salt, emulsifier E472e, dextrose, natural vanilla extract, ALMOND flour, natural flavouring, flour treatment agents (E300, amylase, xylanase). Mini Maple Pecan Plait Vegetable margarine [palm oil, rapeseed oil, water, coconut oil, salt, emulsifier E471, acidity regulator E330, natural flavouring], WHEAT flour, water, sugar, 4% PECAN nuts, EGG yolk*, yeast, 1% maple syrup, cane sugar syrup, glazing agent E953, stabilisers E401, E440, E406, emulsifier E472e, salt, dextrose, natural flavouring, whole MILK powder, flour treatment agents (E300, amylase, xylanase). Mini Cinnamon Whirl WHEAT flour, vegetable margarine [palm oil, rapeseed oil, water, coconut oil, salt, emulsifier E471, acidity regulator E330, natural flavouring], water, sugar, yeast, EGG yolk*, cane sugar syrup, modified potato starch, 1% cinnamon, whole MILK powder, salt, ALMOND flour, stabilisers E401, E440, dextrose, emulsifier E472e, flour treatment agents (E300, amylase, xylanase). Mini Apple Crown: WHEAT flour, vegetable margarine [palm oil, rapeseed oil, water, coconut oil, salt, emulsifier E471, acidity regulator E330, natural flavouring], water, 16% apples, sugar For allergens, including cereals containing gluten, see ingredients in CAPITAL. May contain traces of hazelnuts and pecan .Mini Maple Pecan may contain traces of almond and hazelnuts . Preheat oven to 220˚C.Bake directly from frozen for 15 min at 190˚C.Defrost icing 1/2 - 1 hour at room temperature. 24 h per 100g 353 /390/ 417/ 342 /340 /349 1478/ 1631/ 1744 /1430 /1423 /1460 21/ 24 /28/ 22/ 22/ 0 8.9/9.3 /11/ 8.9 /9.1/ 0 36/ 39/ 36/ 33/ 32 /86 14 /16 /13 /11/9.9 /79 2 2/ 1.7/ 1.7 /1.3/ 0 2/ 2/ 1.7 /1.7 /1.3 /0 0.30/ 0.37 /0.27 /0.28/ 0.28 /0 120/ 148/ 108/ 112/ 112 /0 No Yes No No No
Cheese Twist
Item No. 831265
56 90g 263.7 WHEAT flour, water, palm fat, whole MILK, CREAM, EGGS, mix of cheeses (3%) (EMMENTAL, GOUDA, GOYA, potato starch), GOUDA (3%), EGG white, yeast, modified starch, WHEY powder, chives, rapeseed oil, sugar, MUSTARD (water, MUSTARD seed, vinegar, salt, sugar, spice), iodized salt (salt, potassium iodate), salt, glucose syrup, thickener (E 401, E 412), pepper, MILK protein, stabilizer (E 450), WHEAT GLUTEN, WHEAT malt flour, emulsifier (E 472e), SOYA flour, dextrose, flour treating agent (lipo-oxygenase, cellulases, amylases, oxidases, E 300, alpha-amylases, hemicellulase), LACTOSE, spice, acidity regulator (E 341, E 262), carrot extract, flavouring, carthamus extract. 12h at room temperature per 100g 1223 293 15.8 8.6 29.7 4.1 1.7 7.3 1.2 No Yes No No No
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