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Croissant Ready To Prove
Item No. 25025
165 65g 237.9 WHEAT flour, non hydrogenated vegetable oil (palm, palm kernel, copra), water, concentrated butter (MILK) , natural flavouring (MILK), , salt, colouring E160a, acid (E300), water, sugar, yeast, whole MILK powder, WHEAT GLUTEN, salt, emulsifier (E471, E322 (RAPESEED LECITHIN)), flour treatment agent (alpha-amylases, hemicellulasses, E300). Contains cereals including gluten and milk. May contain traces of eggs, soya, nuts and sesame seeds Bake at 165-175 degrees for 17-20 minutes in a preheated ovem 24H per 100g 1530 366 20 12 38 7.1 2 7.5 1 450 No Yes No No No