Bacon and Cheese Turnover
Item No.
Y744
This delicious savoury snack is made with butter puff pastry folded over a rasher of bacon and cheddar cheese, with a hint of tomato sauce.
Description
This delicious savoury snack is made with butter puff pastry folded over a rasher of bacon and cheddar cheese, with a hint of tomato sauce.
Specifications
| Packing quantity | 27 |
| Weight per each | 147g |
| Energy per unit (kcal) | 474 |
| Ingredients declaration | WHEAT Flour (Calcium, Iron, Niacin, Thiamin), Bacon (32%) (Pork, Water, Salt, Preservatives (Sodium Nitrite, Potassium Nitrate)), Water, Cheddar Cheese (8%) (MILK), Palm Oil, Butter (MILK), EGG, Tomato Puree, Tomato Ketchup (Tomatoes, Spirit Vinegar, Sugar, Salt, Spice and Herb Extracts (contains CELERY), Spice), Salt. |
| Allergens | For allergens, including cereals containing gluten, see ingredients in CAPITALS. |
| Preparation guidelines | ALL OVENS VARY - THESE INSTRUCTIONS ARE A GUIDELINE ONLY! Bake from frozen. Pre-heat oven to 190˚C. Remove required amount from outer packaging. Place on a baking tray lined with baking paper. Bake for 20 to 25 minutes until pastry is golden brown and filling is piping hot (over 90C). Do not refreeze after thawing or baking. |
| Shelflifeafterbaking/defrost/opening | 4 hours |
| Nutritional Values | per 100g |
| Energy (kJ) | 1519 |
| Energy (kcal) | 363 |
| Total Fat (g) | 25.3 |
| - Saturated (g) | 16.7 |
| Available Carbohydrate (g) | 24.8 |
| - Sugar (g) | 0.6 |
| Dietary Fibre (g) | 1.4 |
| Protein (g) | 8.5 |
| Total Salt (g) | 0.5 |
| Sodium (Na) (mg) | 200 |
| Gluten Free | No |
| Vegetarian | No |
| Kosher Certified | No |
| Vegan | No |
| Halal Certified | No |
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