Ciabatta Loaf

Item No. 13438
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This ciabatta is simple, flavoursome and perfect for the table
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Description
This ciabatta is simple, flavoursome and perfect for the table
Specifications
Ingredients declaration WHEAT flour, water, rye sourdough (water, RYE flour), rapeseed oil, yeast, WHEAT gluten, iodised salt.
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain EGGS, SOYA, CELERY, MUSTARD, SESAME products.
Preparation guidelines I- Defrost at room temp. for 60 min. Bake 10-12 min. at 190-200°C. Before baking give steam for 5-8 sec. II- Preheat oven to 220°C. Bake 10-12 min. at 190-2000°C. Before baking supply steam for 5-8 s.
Packing quantity 18
Weight per each 350g
Gluten Free No
Vegetarian Yes
Vegan Yes
Halal Certified No
Kosher Certified No
Energy (kJ) 1229
Energy (kcal) 291
Total Fat (g) 3.9
- Saturated (g) 0.4
Available Carbohydrate (g) 53
- Sugar (g) 0.5
Protein (g) 9.6
Total Salt (g) 1.6
Sodium (Na) (mg) 640
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