Rustic Ciabattini

Item No. 69207
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A rustic ciabatta sandwich bread
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A rustic ciabatta sandwich bread
Ingredients declaration WHEAT flour, Water, Salt, Yeast, RYE flour, Flour improver (treatment agent flour E-300 and enzymes), Malted BARLEY flour.
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of Barley, Oats, Sesame seeds.
Preparation guidelines Bake from frozen with steam: For best results 175-185ºC/ 12-15 min.
Shelflifeafterbaking/defrost/opening 24h,oncebaked
Packing quantity 55
Weight per each 120g
Gluten Free No
Vegetarian Yes
Vegan Yes
Halal Certified No
Kosher Certified No
Energy (kJ) 1245
Energy (kcal) 294
Total Fat (g) 0.84
- Saturated (g) 0.14
Available Carbohydrate (g) 62.18
- Sugar (g) 2.5
Dietary Fibre (g) 0
Protein (g) 9.24
Total Salt (g) 1.6595
Sodium (Na) (mg) 663.8
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