Description
Part baked half white baguette
Specifications
| Packing quantity | 50 |
| Weight per each | 140g |
| Energy per unit (kcal) | 361.2 |
| Ingredients declaration | WHEAT flour, water, yeast, salt, WHEAT GLUTEN, deactivated yeast, malted WHEAT flour, flour treatment agent E300. |
| Allergens | For allergens, including cereals containing gluten, see ingredients in CAPITALS. |
| Preparation guidelines | Preheat the oven to 220°C. Bake with steam 12- 15min at 200°C. Baking instructions may vary with the equipment used. |
| Shelflifeafterbaking/defrost/opening | 24h |
| Nutritional Values | per 100g |
| Energy (kJ) | 1092 |
| Energy (kcal) | 258 |
| Total Fat (g) | 1.1 |
| - Saturated (g) | 0.1 |
| Available Carbohydrate (g) | 52.3 |
| - Sugar (g) | 1.3 |
| Dietary Fibre (g) | 2.8 |
| Protein (g) | 8.2 |
| Total Salt (g) | 1.3 |
| Gluten Free | No |
| Vegetarian | Yes |
| Kosher Certified | No |
| Vegan | Yes |
| Halal Certified | No |
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