Specifications
| Ingredients declaration | WHEAT flour, Water, Yeast, Salt, WHEAT GLUTEN, malted WHEAT flour, deactivated yeast, flour treatment agent ( E300 ). |
| Allergens | For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts, sesame, milk, eggs, soya. |
| Preparation guidelines | Bake from frozen, pre heat oven to 220°C and bake with steam at 200°C for 12-15 minutes . |
| Shelflifeafterbaking/defrost/opening | 24h |
| Packing quantity | 30 |
| Weight per each | 115g |
| Gluten Free | No |
| Vegetarian | Yes |
| Vegan | Yes |
| Halal Certified | No |
| Kosher Certified | No |
| Energy (kJ) | 1212 |
| Energy (kcal) | 288 |
| Total Fat (g) | 1.1 |
| - Saturated (g) | 0 |
| Available Carbohydrate (g) | 59.5 |
| - Sugar (g) | 0 |
| Dietary Fibre (g) | 2.9 |
| Protein (g) | 8.6 |
| Total Salt (g) | 1.63 |
| Sodium (Na) (mg) | 640 |
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