Dinner Rolls

Poppy Seeds: WHEAT flour, water, poppy seeds (7%), yeast, salt, rapeseed oil (not hydrogenated), flour treatment agent ascirbic acid. Kaiser: WHEAT flour, water, yeast, salt, rapeseed oil (not hydrogenated), flour treatment agent (E300) ascorbic acid. Rye: WHEAT flour, water, RYE flour, yeast, salt, BARLEY MALT, broken SOY beans, linseed, spices, flour treatment agent (E300) ascorbic acid. Rustico: WHEAT flour, water, OAT flakes, linseed, SESAME seeds, BARLEY MALT, SOY beans, sunflower seeds, RYE flour, WHEAT GLUTEN, yeast, salt, dietary fibre (potato, pea, psyllium), spices, glucose (from wheat), sugar, flour treatment agent (E300) ascorbic acid. Farm: WHEAT flour, water, RYE flour, yeast, whole MILK powder, salt, rapeseed oil (not hydrogenated), flour treatment (E300) agent ascorbic acid. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of eggs, nuts (almond, hazelnut, walnut). Product has to be kept frozen at - 18 °C. Defrost +/- 10 minutes. Preheat the oven up to 230°C. Bake 6-8 minutes Consume within the day purchasing. afterbakingmax12hours 125 35 / 35 / g No Yes No No No 1165.2 275.8 4.18 0.72 47.8 1 4.06 9.76 1.228 490.4

Flour (WHEAT, malted WHEAT), water, salt, WHEAT GLUTEN, yeast, SESAME seeds (0.5%), thickener: E412, flour treatment agent: E300 For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of milk, nuts, soya. 200 50g No Yes Yes No No 1046 247 1.1 0.5 50 0.5 3.1 8.1 1.1

flour (WHEAT flour, WHEAT malt flour), water, salt, WHEAT GLUTEN, yeast, 0,5% poppy seeds, thickener E412, flour treatment agent E300. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of milk, nuts, sesame seeds, soya. 200 50g No Yes Yes No No 1045 246 1 0.5 50 0.5 3 8.1 1.1 440

Black olives rolls (WHEAT flour, water, 16% Black olives (black olives, salt, stabiliser E579), durum WHEAT semolina, salt, WHEAT GLUTEN, yeast, herbs, WHEAT malt flour), Corn rolls (WHEAT flour, water, maize flour, salt, yeast, WHEAT GLUTEN, turmeric, WHEAT malt flour), Brown rolls (WHEAT flour, water, RYE flour, dehydrated surdough (DEVITALIZED RYE LEAVEN, Dehydrated fermented buckwheat flour), salt, yeast, WHEAT GLUTEN, roasted BARLEY malt flour, deactivated yeast, WHEAT malt flour), Tomato basil rolls (WHEAT flour, water, 13% tomatoes marinated (tomatoes, vegetable oils (olive, rapeseed), salt, sugar, acidity regulator E330, antioxidant E300, garlic, oregano), salt, WHEAT GLUTEN, yeast, herbs, WHEAT malt flour). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of milk, nuts, sesame seeds. 200 35g No Yes Yes No No 1030 250 2 0.3 48.2 1.5 2.3 7.5 1.37 548

Sunflower bûchette (WHEAT flour, water, 9% sunflower seeds, RYE flour, OAT groats, linseeds, WHEAT FLAKE, RYE groats, dextrose, iodised salt, WHEAT bran, yeast, WHEAT GLUTEN, WHEAT malt flour, emulsifier E472e, stabiliser E412, acidity regulator E170, rapeseed oil, flour treatment agent E300), Bran bûchette (WHEAT flour, water, RYE flour, 2% WHEAT bran, iodised salt, yeast, dextrose, WHEAT malt flour, emulsifier E472e, stabiliser E412, acidity regulator E170, rapeseed oil, flour treatment agent E300), Multigrain bûchette (WHEAT flour, water, WHEAT malt flour, OAT groats, SOY groats, WHEAT GLUTEN, iodised salt, yeast, linseeds, RYE flour, sunflower seeds, WHEAT FLAKE, RYE groats, dextrose, WHEAT bran, roasted BARLEY malt flour, roasted WHEAT malt flour, thickener E412, rapeseed oil, flour treatment agent E300, emulsifier E472e, stabiliser E412, acidity regulator E170). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of egg, milk, nuts, sesame seeds. 24h 60 40g No Yes Yes No No 1081 256 3.4 0.6 45.2 1.6 4 9.1 1.6

Rustic Triangle (WHEAT flour, water, RYE flour, salt, yeast, WHEAT gluten, malted WHEAT flour), Flute (WHEAT flour, water, yeast, salt, WHEAT gluten, malted WHEAT flour, deactivated yeast). Bread with seeds (WHEAT flour, water, sourdhough (WHEAT), seeds and cereals 8% (SESAME seeds 37%, brown flax seeds 28%, malted WHEAT flakes, WHEAT germ), salt, WHEAT, yeast, deactivated yeast, malted WHEAT flour). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of milk, nuts (Hazelnuts, Walnuts), soya. 90 55 / 45 / g No Yes Yes No No 1000 240 1.6 0.2 47.3 1 3.2 7.6 1.27 508

WHEAT flour, water, WHEAT sour dough, durum semolina, table salt, yeast, WHEAT GLUTEN, yeast inactivated, WHEAT malt flour. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of milk, nuts, sesame seeds. 90 45g No Yes Yes No No 118.2 278 1.1 0.29 56.46 3.4 2.7 9.4 1.4 560

WHEAT flour, water, RYE flour, WHEAT semolina, salt, yeast, stabiliser E412, pre-gelatinised WHEAT flour, vegetable oil rapeseed, WHEAT malt flour, sugar, BARLEY malt extract, emulsifier E472e, acidity regulator E170. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of EGG, MILK, SESAME seeds, SOYA. 180 50g No Yes Yes No No 1074 253 1.3 0.2 51 1.2 3.3 8.3 1.6

WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, WHEAT bran, yeast, salt, flour treatment agent E300. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of Sesame seeds. 24h 70 45g No Yes Yes No No 1130 267 1 0.3 52.8 0.4 3.7 9.6 1.4

WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, wholemeal WHEAT flour, olive oil, yeast, salt, dark malted BARLEY flour, bean flour, WHEAT flour, WHEAT GLUTEN, deactivated yeast, flavouring, enzymes, flour treatment agent E300. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of milk & egg. Defrost thoroughly in an airtight container or in the sealed box before use. Don't refreeze once defrosted. 72h 120 35g No Yes Yes No No 1145 271 9.2 0.4 51.1 0.5 3.3 9.2 0.9

Dinner Roll Granary (WHEAT flour, water, malted WHEAT flakes, yeast, whole meal WHEAT groats, salt, WHEAT bran, BARLEY malt extract, WHEAT sourdough (WHEAT flour, starter cultures), glucose), Parmesan Roll (WHEAT flour, water, WHEAT and RYE sourdough (water, WHEAT flour, RYE flour), 7% Parmesan cheese (MILK), herbes de Provence (rosemary, thyme, basil, marjoram, parsley, savory, oregano, chervil, lovage), yeast, salt, whole RYE flour, glucose, thickener E412). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of EGG, MILK, SESAME seeds, SOYA. 12 hours 180 45 / 40g No No No No No 1011 / 1127 238 / 266 1.0 / 3.3 0.2 / 1.7 47.7 / 47.7 1.8 / 2.1 3.8 / 2.9 7.7 / 10.0 1.3 / 1.4

WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, salt, yeast, flour treatment agent E300. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of SESAME seeds. Defrost for 1 hour at room temperature and serve, or for a genuine crispy crust bake from frozen for 3 - 5 minutes at 220°C and allow to stand for 15 minutes at ambient. Preparation instructions may vary according to the equipment used. 48h 70 48g No Yes Yes No No 913 216 0.8 0.1 43.4 0.8 2.1 7.6 0.93