Rosemary & Sea Salt Flatbread

Item No. 827408
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A rectangular shaped flatbread topped with rosemary & sea salt.
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Description
A rectangular shaped flatbread topped with rosemary & sea salt.
Specifications
Ingredients declaration WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, extra virgin olive oil, yeast, rapeseed oil, 1,1% rosemary, salt, 0,6% sea salt, skimmed MILK powder, WHEAT fibre, flour treatment agent E300.
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of Egg.
Preparation guidelines Defrost at ambient for 1-2 hours. Once defrosted keep at ambient for 12hours.
Shelflifeafterbaking/defrost/opening 12h
Packing quantity 12
Weight per each 430g
Gluten Free No
Vegetarian Yes
Vegan No
Halal Certified No
Kosher Certified No
Energy (kJ) 1131
Energy (kcal) 267
Total Fat (g) 4.1
- Saturated (g) 0.5
Available Carbohydrate (g) 51.3
- Sugar (g) 0.9
Dietary Fibre (g) 2.8
Protein (g) 9.2
Total Salt (g) 1.6
Sodium (Na) (mg) 640
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