Sandwich Baguette

Item No. 2002
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Part-Baked White Petit Pain Sandwich Baguette
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Part-Baked White Petit Pain Sandwich Baguette
Packing quantity 70
Weight per each 90g
Energy per unit (kcal) 247
Ingredients declaration WHEAT flour, water, yeast, salt, WHEAT GLUTEN, flour treatment agent : E300, malted WHEAT flour.
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contains traces of SESAME,EGG and other sources of GLUTEN ( rye, barley, oat)
Preparation guidelines Bake at 200C for approximately 9 - 11 minutes turning the trays around half way through to achieve a more even bake. Adjust time and temperature according to your own oven.
Shelflifeafterbaking/defrost/opening 1 day
Energy (kJ) 1166
Energy (kcal) 275
Total Fat (g) 1.2
- Saturated (g) 0.3
Available Carbohydrate (g) 56.5
- Sugar (g) 3.5
Dietary Fibre (g) n/a
Protein (g) 8.9
Total Salt (g) 1.3
Sodium (Na) (mg) 520
Gluten Free No
Vegetarian Yes
Kosher Certified No
Vegan No
Halal Certified No
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