Seeded Wholemeal Loaf

Item No. 13873
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A 'Great Taste Award' winner on many occasions, this bread has wholemeal, rye and malt flour and comes with a generous blend of seeds throughout the loaf.
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Description
A 'Great Taste Award' winner on many occasions, this bread has wholemeal, rye and malt flour and comes with a generous blend of seeds throughout the loaf.
Specifications
Packing quantity 10
Weight per each 510g
Ingredients declaration WHEAT flour, water, RYE flour, baking mix 8.2 % (malted RYE flour, coarsely ground RYE, flax-seeds, coarsely ground WHEAT, malted BARLEY flour), iodised salt, yeast, sunflowers 0.9 %, WHEAT gluten, dextrose, skimmed MILK powder, SESAME seeds 0.7 %, flax-seeds 0.7 %, pregelatinized RYE malt flour, pregelatinized WHEAT flour, roasted RYE flour, WHEY powder, sugar, vegetable oils - rapeseed and palm, salt, flavouring, colour E160a, emulsifiers E472e, E471 and E322, acidity regulators E330 and E262, antioxidant E300.
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain EGGS, SOYA, CELERY, MUSTARD, ALMONDS, HAZELNUTS, PECAN NUTS, LUPINE products.
Shelflifeafterbaking/defrost/opening 24h
Energy (kJ) 1111
Energy (kcal) 263
Total Fat (g) 3.7
- Saturated (g) 0.5
Available Carbohydrate (g) 48
- Sugar (g) 1.9
Protein (g) 7
Total Salt (g) 1.5
Sodium (Na) (mg) 600
Gluten Free No
Vegetarian Yes
Kosher Certified No
Vegan No
Halal Certified No
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