Sourdough Bloomer

Item No. 826067
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Made from Traditional French Flour sourced from three regions in the South West of France, using our bespoke five day sourdough levain, which produces bread with a more golden crumb and a mellow sourdough flavour. With a light flour dusting, with two decorative cuts
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Description
Made from Traditional French Flour sourced from three regions in the South West of France, using our bespoke five day sourdough levain, which produces bread with a more golden crumb and a mellow sourdough flavour. With a light flour dusting, with two decorative cuts
Specifications
Packing quantity 16
Weight per each 420g
Energy per unit (kcal) 1024.8
Ingredients declaration WHEAT flour (GLUTEN), water, WHEAT SOUR DOUGH, RYE flour, table salt, yeast, WHEAT gluten (GLUTEN), WHEAT malt flour (GLUTEN)
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of NUTS, SESAME SEEDS
Preparation guidelines Bake for 12 minutes at 210°C. The baking time depends of the favourite browning and the oven.
Shelflifeafterbaking/defrost/opening 24h
Nutritional Values per 100g
Energy (kJ) 1041
Energy (kcal) 244
Total Fat (g) 0.5
- Saturated (g) 0.1
Available Carbohydrate (g) 49
- Sugar (g) 1.4
Protein (g) 8.6
Total Salt (g) 1.1
Sodium (Na) (mg) 440
Gluten Free No
Vegetarian Yes
Kosher Certified No
Vegan Yes
Halal Certified No
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