Specifications
| Ingredients declaration | WHEAT Flour, Water, Salt, Yeast, WHEAT Gluten,Flour Treatment Agent (E300 Ascorbic Acid). Topping: Poppy Seeds ( 1%) |
| Allergens | For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts(almonds, walnuts, pecans, hazelnuts, cashews) and sesame seeds |
| Preparation guidelines | As above |
| Packing quantity | 22 |
| Weight per each | 460g |
| Gluten Free | No |
| Vegetarian | Yes |
| Vegan | Yes |
| Halal Certified | No |
| Kosher Certified | No |
| Energy (kJ) | 960 |
| Energy (kcal) | 226 |
| Total Fat (g) | 0.9 |
| - Saturated (g) | 0.13 |
| Available Carbohydrate (g) | 45.9 |
| - Sugar (g) | 2.7 |
| Dietary Fibre (g) | 1.8 |
| Protein (g) | 7.81 |
| Total Salt (g) | 0.828 |
| Sodium (Na) (mg) | 326 |
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