Ciabatta With Olive Oil

Item No. LDP504
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Packing quantity 70
Weight per each 120g
Ingredients declaration WHEAT flour, water, durum WHEAT semolina, 2% olive oil, yeast, table salt, BARLEY malt extract, whole RYE flour, dextrose, RYE flour.
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of MILK, EGG, SOYA and SESAME.
Preparation guidelines Put the frozen products on a baking sheet and let them thaw at an ambient temperature for ca. 10 minutes. Pre-heat the oven up to 220°C and bake according to the following baking temperatures and times. Baking times are guidelines only and depend on type
Shelflifeafterbaking/defrost/opening 10-12h
Energy (kJ) 1034
Energy (kcal) 244
Total Fat (g) 2.9
- Saturated (g) 0.5
Available Carbohydrate (g) 45.5
- Sugar (g) 1.2
Dietary Fibre (g) 2.6
Protein (g) 7.8
Total Salt (g) 0.77
Sodium (Na) (mg) 308
Gluten Free No
Vegetarian Yes
Kosher Certified No
Vegan Yes
Halal Certified No
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