Cinnamon Roll

Item No. 214432
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Cinnamon roll made with an enriched yeast dough
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Cinnamon roll made with an enriched yeast dough
Packing quantity 46
Weight per each 110g
Energy per unit (kcal) 410.3
Ingredients declaration WHEAT flour, sugar, whole MILK, sunflower oil, EGGS, BUTTER, water, yeast, sunflower oil fully hydrogenated, cinnamon (1%), modified starch, WHEAT starch, iodized salt (salt, potassium iodate), BUTTERMILK powder, WHEAT GLUTEN, coconut oil, rapeseed oil, raising agent (E 450, E 500, E 341), WHEAT malt flour, EGG yolk, LACTOSE, emulsifier (E 472e), thickener (E 412), SOYA flour, dextrose, flour treating agent (lipo-oxygenase, cellulases, amylases, oxidases, E 300, alpha-amylases, hemicellulase), salt, acidity regulator (E 341, E 262), acidifier (E 330), flavouring.
Preparation guidelines Preheat the stove at 190°C. Take the pastry out of the packing and let them thaw for about 20 minutes at room temperature. Bake the products 14-16 minutes with steam (when there is a stove without steam, the products can be sprayed with water before baking). Do not refreeze once thawed.
Nutritional Values per 100g
Energy (kJ) 1559
Energy (kcal) 372
Total Fat (g) 17.4
- Saturated (g) 7.6
Available Carbohydrate (g) 47.2
- Sugar (g) 21.2
Dietary Fibre (g) 2.1
Protein (g) 5.6
Total Salt (g) 0.8
Gluten Free No
Vegetarian Yes
Kosher Certified No
Vegan No
Halal Certified No
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