Specifications
Packing quantity | 152 |
Weight per each | 50g |
Energy per unit (kcal) | 239.5 |
Ingredients declaration | WHEAT flour, sugar, palm oil, 16% milk chocolate chunks (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (SOYA lecithin), natural flavouring), 8% grated coconut, pasteurised whole EGG, invert sugar syrup, water, natural flavouring, raising agent (sodium hydrogen carbonate), salt. May contain traces of nuts. |
Allergens | For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts |
Preparation guidelines | Bake from frozen. Bake at 150 degrees for 12 to 15 minutes. |
Shelflifeafterbaking/defrost/opening | 1 day |
Nutritional Values | per 100g |
Energy (kJ) | 2001 |
Energy (kcal) | 479 |
Total Fat (g) | 26.7 |
- Saturated (g) | 15.9 |
Available Carbohydrate (g) | 53.4 |
- Sugar (g) | 34.0 |
Dietary Fibre (g) | 2.7 |
Protein (g) | 4.8 |
Total Salt (g) | 0.54 |
Sodium (Na) (mg) | 216 |
Gluten Free | No |
Vegetarian | Yes |
Kosher Certified | No |
Vegan | No |
Halal Certified | Yes |
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