Egg Custard Tart

Item No. CUS1
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Ingredients declaration MILK, Flour (WHEAT FLOUR, Calcium Carbonate, Thiamin, Nicotinic Acid, Iron), Pasteurised Whole EGG (14%), Vegetable oils and Fats (Palm, Coconut, Sunflower, Rapeseed), Sugar, Water, Dextrose, Salt, Emulsifier (E471) Mono and Diglycerides of Fatty Acids, Flavouring.
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of almond and soybeans.
Packing quantity 72
Weight per each 75g
Gluten Free No
Vegetarian Yes
Vegan No
Halal Certified No
Kosher Certified No
Energy (kJ) 1148
Energy (kcal) 275
Total Fat (g) 14.58
- Saturated (g) 7.2
Available Carbohydrate (g) 28.6
- Sugar (g) 11.7
Dietary Fibre (g) 2.2
Protein (g) 5.7
Total Salt (g) 0.25
Sodium (Na) (mg) 100
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