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33 product(s) found
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Sweet Amuse_Bouche Glasses
Item No. 120501T
36 30g Remove plastic film. Leave to defrost 2h at 4°C 24 hours at 0-4°C 1082 260 15.9 10 23.4 21.1 2.4 4.4 0.09 No No No No No
Ciabatta Loaf
Item No. 13438
18 350g WHEAT flour, water, rye sourdough (water, RYE flour), rapeseed oil, yeast, WHEAT gluten, iodised salt. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain EGGS, SOYA, CELERY, MUSTARD, SESAME products. I- Defrost at room temp. for 60 min. Bake 10-12 min. at 190-200°C. Before baking give steam for 5-8 sec. II- Preheat oven to 220°C. Bake 10-12 min. at 190-2000°C. Before baking supply steam for 5-8 s. 48h 1229 291 3.9 0.4 53 0.5 9.6 1.6 640 No Yes No Yes No
Traditional Canapes
Item No. 156101T
54 10g Remove plastic film. Leave to defrost 2h at 4°C 24 hours at 0-4°C 1140 274 18.7 7.4 16.7 6.4 2 8.7 1.42 No No No No No
Montmartre Petits Fours
Item No. 170601T
48 11 (approxg Remove plastic film. Leave to defrost 2h at 4°C 24 hours at 0-4°C 1456 349 21.4 9.9 31.2 23.1 1.9 7 0.21 No No No No No
Small Stone Baked Spanish Bocata
Item No. 235
60 110 WHEAT flour, Water, Yeast, Salt Contains cereals including gluten (WHEAT). May contains eggs, milk, soya, nuts and sesame seeds Defrost at room temperature for 15-20 minutes. Then bake for 9 to 12 minutes at 175-185 degrees. 1 day 1163 278 1 0.2 58.2 1.7 2.9 9.1 1.41 564 No Yes No Yes No
Mini Pains Aux Raisins
Item No. 25003
120 30g WHEAT flour, water, 13% raisins, 11% butter (MILK), sugar, EGG, yeast, modified starch, whole MILK powder, salt, whey powder (MILK), WHEAT GLUTEN, skimmed MILK powder, vegetable oils (cotton, rapeseed), stabilisers (E450, E339, E263), flour treatment agents (enzymes (amylases, hemicellulases), E300), carrot extract, natural flavouring, turmeric extract, paprika extract. The product may contain traces of NUTS, SESAME seeds, SOYA. 1171 279 9.9 6.2 41 17 2.1 5.2 0.7 280 No Yes No No No
Mini Pain Au Chocolat
Item No. 25506
260 28g WHEAT flour, fat blend 22% (vegetable oils and fats (palm, palm kernel, copra), water, concemtrated butter (MILK) natural flavouring (MILK), emulsifier (E471) salt, colour (E160ai), acid (E330)), water, chocolate 12%, (sugar, cocoa mass, cocoa butter, emulsifier (E322 (SOYA)), natural vanilla flavour), yeast, sugar, EGGS, salt, WHEAT gluten, enzymes (amylases, hemicellulases), flour treatment agent (E300), For allergens, including cereals containing gluten, see ingredients in CAPITALS. Contains cereals including gluten, eggs, soya and milk. May contain traces of nuts and sesame seeds Defrost for 5 to 10 minutes at room temperature. Then bake at 165-175 degrees for 11 to 13 minutes in a preheated oven 24H 1615 387 21 12 41 11 2.8 7 0.55 220 No Yes No No No
Cdp Mini Savory Puff Pastry Case
Item No. 26248
125 5g WHEAT flour, EGG, margarine (vegetable fats and oils (palm, rapeseed), water, salt, emulsifier E471, acid E330, colouring E160a), butter (MILK), water, salt, sugar. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of celery, crustaceans, fish, molluscs, mustard, nuts, sulphites. 24h 1689 405.8 23.6 12.92 8.7 0.9 1.3 7.2 1.11 444 No Yes No No No
Cdp Mini Sweet Pastry Case
Item No. 26250
125 7g WHEAT flour, sugar 23%, margarine (vegetable fats and oils (palm, rapeseed), water, salt, emulsifier E471, acid E330, colouring E160a), butter (MILK), EGG, salt. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of celery, crustaceans, fish, molluscs, mustard, nuts, sulphites. 24h 1805 431 19.9 11.15 55.4 20.1 2.4 6.3 0.43 No Yes No No No
Mini Blinis
Item No. 26253
320 5g WHEAT flour, sunflower oil, MILK cream, pasteurised whole EGG, pasteurised EGG white, WHEAT fibre, invert sugar, sweet whey powder (MILK), salt, raising agent E500, acid E330, thickener E412, maize starch, MILK protein, stabiliser E407. For allergens, including cereals containing gluten, see ingredients in CAPITALS. 24h 1130 271 15.4 3.6 25 6.8 0 5.9 0.85 340 No Yes No No No
Raspberry And White Choc Tartelette
Item No. 27294
30 110g Filling (60%): Raspberries 31% - Currant and raspberry jelly 17% (Raspberries 37%, Sugar, Water, Currant 12%, Gelling agent: E440) - ALMOND cream (Sugar, Concentrated butter (MILK), ALMOND powder, EGGS, WHEAT flour, Colour: E160a) - White chocolate shavings 1.5% (Sugar, Cocoa butter, Whole MILK powder, shimmed MILK powder, whey powder (MILK), LACTOSE, emulsifier: E322 (SOY), Natural vanilla flavour, Dough (32%): WHEAT flour - Concentrated butter (MILK) - Icing sugar (Maize starch) - EGGS - Water - Modified maize starch - ALMOND powder - Salt - Raising agents (E450, E500). Coating (8%): Invert sugar syrup, water, Gelling agentL E406, Colour: E160a For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of other kind of nuts, peanut. 24h at 0-4°C 1267 303 16 9.7 35 26 3.2 0.2 No Yes No No No
Mini Macaroon Selection
Item No. 27401
144 11.7g 17% Vanilla mini macaroons (icing sugar (sugar, maize starch), ALMOND powder, EGG white (Free range eggs), butter (MILK), sugar, WHOLE PASTEURIZED EGG, cream (MILK), egg with preparation (PASTEURISED DRIED EGG WHITE, bulking agent E415, foaming agent E1505, acidity regulator E330), 0,1% extracted vanilla powder, 0,1% natural vanilla flavouring), 17% Lemon mini macaroons (icing sugar (sugar, maize starch), ALMOND powder, EGG white (Free range eggs), butter (MILK), sugar, WHOLE PASTEURIZED EGG, cream (MILK), concentrated lemon preparation (1,0% lemon juice concentrate, acidity regulator E330, 1,0% lemon essential oil), egg with preparation (PASTEURISED DRIED EGG WHITE, bulking agent E415, foaming agent E1505, acidity regulator E330), colouring E100), 17% Raspeberry mini macaroons (icing sugar (sugar, maize starch), ALMOND powder, EGG white (Free range eggs), sugar, 1,8% raspberry chips, glucose-fructose syrup, colouring E162, egg with preparation (PASTEURISED DRIED EGG WHITE, bulking agent E415, foaming agent E1505, acidity regulator E330), gelling agent E440, acidity regulator E330), 17% coffee mini macaroons (icing sugar (sugar, maize starch), ALMOND powder, EGG white (Free range eggs), butter (MILK), sugar, WHOLE PASTEURIZED EGG, cream (MILK), 0,8% coffee extract, egg with preparation (PASTEURISED DRIED EGG WHITE, bulking agent E415, foaming agent E1505, acidity regulator E330), colouring E150a), 17% Pistachio mini macaroons (icing sugar (sugar, maize starch), ALMOND powder, EGG white (Free range eggs), butter (MILK), sugar, WHOLE PASTEURIZED EGG, 1,9% PISTACHIO PASTE, cream (MILK), egg with preparation (PASTEURISED DRIED EGG WHITE, bulking agent E415, foaming agent E1505, acidity regulator E330), colourings (E100, E141, E101)), 17% Chocolate mini macaroons (icing sugar (sugar, maize starch), ALMOND powder, EGG white (Free range eggs), cream (MILK) 11% chocolate (cocoa mass, sugar, cocoa butter, emulsifier E322 (SOYA)), sugar, butter (MILK), BARLEY malt, egg with preparation (PASTEURISED DRIED EGG WHITE, bulking agent E415, foaming agent E1505, acidity regulator E330), invert sugar syrup, colouring E162, fat-reduced cocoa). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of peanut, sesame seeds, sulphites. 24h 1973 472 26 7.6 49.2 49.2 2.8 0.1 0.2 80 No Yes No No No
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