Gourmet Demi Baguette

Item No. BDF020
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A gourmet stone baked sourdough demi baguette, made with a combination of wheat, rye and buckwheat flour. Topped with a semolina coating.
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Description
A gourmet stone baked sourdough demi baguette, made with a combination of wheat, rye and buckwheat flour. Topped with a semolina coating.
Specifications
Packing quantity 50
Weight per each 140g
Energy per unit (kcal) 351
Ingredient declaration 1 WHEAT flour, water, durum WHEAT semolina, RYE flour, dried WHEAT sourdough, buckwheat flour, iodized salt (salt, potassium iodate), dried BARLEY malt extract, yeast, WHEAT malt flour, flour treatment agents (E 300, E920)
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of EGGS, MILK, NUTS, SESAME, SOYA, OATS, SPELT.
Preparation guidelines Pre-heat oven at 200°C. Take the pastry out of the packaging and bake for 12-14 min with steam .
Shelflifeafterbaking/defrost/opening 12 hours
Energy (kJ) 1064
Energy (kcal) 251
Total Fat (g) 1.3
- Saturated (g) 0.5
Available Carbohydrate (g) 50.6
- Sugar (g) 2.4
Dietary Fibre (g) 3
Protein (g) 7.8
Total Salt (g) 1.5
Sodium (Na) (mg) 600
Gluten Free No
Vegetarian No
Kosher Certified No
Vegan No
Halal Certified No
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