Gourmet Demi Baguette

Item No. BDF020
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A gourmet stone baked sourdough demi baguette, made with a combination of wheat, rye and buckwheat flour. Topped with a semolina coating.
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Description
A gourmet stone baked sourdough demi baguette, made with a combination of wheat, rye and buckwheat flour. Topped with a semolina coating.
Specifications
Packing quantity 50
Weight per each 140g
Ingredients declaration WHEAT flour, water, durum WHEAT semolina, RYE flour, dried WHEAT sourdough, buckwheat flour, iodized salt (salt, potassium iodate), dried BARLEY malt extract, yeast, WHEAT malt flour, flour treatment agents (E 300, E920
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts
Preparation guidelines Pre-heat oven at 200°C. Take the pastry out of the packaging and bake for 12-14 min with steam .
Shelflifeafterbaking/defrost/opening 12 hours
Energy (kJ) 1064
Energy (kcal) 251
Total Fat (g) 1.3
- Saturated (g) 0.5
Available Carbohydrate (g) 50.6
- Sugar (g) 2.4
Dietary Fibre (g) 3
Protein (g) 7.8
Total Salt (g) 1.5
Sodium (Na) (mg) 600
Gluten Free No
Vegetarian Yes
Kosher Certified No
Vegan Yes
Halal Certified No
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