Gourmet Flavoured Roll Selction

Item No. H1000
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Specifications
Ingredients declaration onion bread roll: wheat flour, water, rye flour, wholemeal rye flour, sour dough (rye flour, water, starter culture), frozen onion (3%), roasted onion (3%), yeast, vegetable oil (non hydrogenated rapeseed oil), baking agent [wheat flour, thickener guar gum, wheat malt flour, emulsifier (diacetyltartaric acid esters of mono and diglycerides, rapeseed lecithin), sugar, wheat gluten, stabiliser calcium phosphate, flour treatment agent ascorbic acid, enzymes], barley malted flour onion-cheese: wheat flour, water, cheese (14%), onion (6%), sour dough (rye flour, water, starter culture), wholemeal wheat flour, wholemeal rye flour, yeast, salt, baking agent (wheat gluten, glucose, sugar, maize flour, dried de-activated yeast, flour treatment agent ascorbic acid, enzymes) tomato bread roll: wheat flour, water, sour dough (rye flour , water, starter culture), cheese, wholemeal rye flour, whole milk powder, yeast, tomatoes (2%) (dried tomato, olive oil, sunflower oil, salt, herbs, wine vinegar, spices), tomato concentrate (2%), salt, baking agent (wheat gluten, glucose, sugar, maize flour, dried de-activated yeast, flour treatment agent ascorbic acid, enzymes) olive ciabattina: wheat flour, water, olives (5%) (black olives, water, salt, colour stabiliser ferrous gluconate), sour dough (rye flour, water, starter culture), yeast, salt, vegetable oil (non hydrogenated rapeseed oil), baking agent (wheat gluten, glucose, sugar, maize flour, dried de-activated yeast, flour treatment agent ascorbic acid, enzymes)
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts, soya, sesame
Packing quantity 120
Weight per each 35g
Gluten Free No
Vegetarian Yes
Vegan No
Halal Certified No
Kosher Certified No
Energy (kJ) 1256 / 1126 / 1209 / 1159
Energy (kcal) 300 / 269 / 289 / 277
Total Fat (g) 7.5 / 2.8 / 3.6 / 3.2
- Saturated (g) 4.1 / 0.4 / 0.5 / 1.5
Available Carbohydrate (g) 46.2 / 52.3 / 55.4 / 53.8
- Sugar (g) 6.8 / 0.7 / 6.8 / 3.8
Protein (g) 12 / 8.7 / 8.7 / 8.2
Total Salt (g) 1.4 / 1.3 / 1 / 1.2
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