Pain Au Chocolat

Item No. 25971
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A ready to bake Pain au Chocolat made to a traditional all butter recipe.
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Description
A ready to bake Pain au Chocolat made to a traditional all butter recipe.
Specifications
Packing quantity 70
Weight per each 80g
Energy per unit (kcal) 339.2
Ingredients declaration 84% dough (WHEAT flour, butter (MILK), water, sugar, yeast, semi-skimmed MILK, whole EGG, salt, WHEAT GLUTEN, WHEAT malt flour, flour treatment agents (E300, enzymes (xylanases))), 15% Chocolate (sugar, cocoa mass, cocoa butter, emulsifier E322 (SOYA)), 0,7% Eggwash (WHOLE LIQUID EGG).
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS.
Nutritional Values per 100g
Energy (kJ) 1767
Energy (kcal) 424
Total Fat (g) 25
- Saturated (g) 16
Available Carbohydrate (g) 40.5
- Sugar (g) 13.1
Dietary Fibre (g) 1.9
Protein (g) 7.7
Total Salt (g) 0.7
Sodium (Na) (mg) 280
Gluten Free No
Vegetarian Yes
Kosher Certified No
Vegan No
Halal Certified No
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