Lemon & Blueberry Cake
Item No.
WS358
Sponge baked with blueberries and with a lemon curd and blueberry filling. Covered with buttercream and finished with white chocolate shavings and freeze dried blueberries. Pre-portioned into 16 slices.
Description
Sponge baked with blueberries and with a lemon curd and blueberry filling. Covered with buttercream and finished with white chocolate shavings and freeze dried blueberries. Pre-portioned into 16 slices.
Specifications
Packing quantity | 1 |
Weight per each | 2080g |
Energy per unit (kcal) | 560 |
Ingredients declaration | Sugar, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Free Range EGG, Rapeseed Oil, Water, IQF Blueberries (7%), Blueberry Deli Filling (6%) (Blueberries, Water, Sugar, Modified Starch, Acid (Citric Acid), Natur |
Allergens | For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts |
Preparation guidelines | Defrost for 24h in refrigerator. Once defrosted store in a cool dry place out of direct sunlight and use within 14 days. |
Shelflifeafterbaking/defrost/opening | 7 days |
Energy (kJ) | 1561 |
Energy (kcal) | 373 |
Total Fat (g) | 18.9 |
- Saturated (g) | 5.3 |
Available Carbohydrate (g) | 48.5 |
- Sugar (g) | 35.3 |
Dietary Fibre (g) | 0.9 |
Protein (g) | 3.2 |
Total Salt (g) | 0.4 |
Sodium (Na) (mg) | 160 |
Gluten Free | No |
Vegetarian | Yes |
Kosher Certified | No |
Vegan | No |
Halal Certified | No |
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