Persian Style Lemon & Geranium Flavoured Cake
Item No.
WS270
A lemon sponge baked with lemon curd, filled with geranium flavour buttercream and lemon curd. Covered with a naked finish and rosettes of geranium flavour buttercream and lemon curd. Finished with pistachio nibs and rose petals. Pre-portioned into 14 slices.
Description
A lemon sponge baked with lemon curd, filled with geranium flavour buttercream and lemon curd. Covered with a naked finish and rosettes of geranium flavour buttercream and lemon curd. Finished with pistachio nibs and rose petals. Pre-portioned into 14 slices.
Specifications
Packing quantity | 1 |
Weight per each | 1872g |
Energy per unit (kcal) | 599 |
Ingredients declaration | Sugar, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Free Range EGG, Rapeseed Oil, Water, Lemon Curd (6%) (Sugar, Water, Glucose Syrup, Concentrated Lemon Juice, Margarine (Fat Blend (Palm, Palm Stearin, Coconu |
Allergens | For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts |
Preparation guidelines | Defrost for 24h in refrigerator. Once defrosted store in a cool dry place out of direct sunlight and use within 14 days. |
Shelflifeafterbaking/defrost/opening | 7 days |
Energy (kJ) | 1672 |
Energy (kcal) | 399 |
Total Fat (g) | 19.7 |
- Saturated (g) | 5.1 |
Available Carbohydrate (g) | 53.1 |
- Sugar (g) | 38.5 |
Dietary Fibre (g) | 0.7 |
Protein (g) | 3.5 |
Total Salt (g) | 0.45 |
Sodium (Na) (mg) | 180 |
Gluten Free | No |
Vegetarian | Yes |
Kosher Certified | No |
Vegan | No |
Halal Certified | No |
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