Raspberry Ripple Cake

Item No. WS276
0 reviews Write a review
A light, traditional sponge baked with pink swirls, filled with buttercream and raspberry jam and hand finished with buttercream and raspberry ripple decoration. Pre-portioned into 14 slices.
This product cannot be ordered at the moment.
Description
A light, traditional sponge baked with pink swirls, filled with buttercream and raspberry jam and hand finished with buttercream and raspberry ripple decoration. Pre-portioned into 14 slices.
Specifications
Packing quantity 1
Weight per each 1600g
Energy per unit (kcal) 537
Ingredients declaration Sugar, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Free Range Pasteurised EGG, Rapeseed Oil, Water, Raspberry Jam (3.6%) (Glucose Syrup, Raspberry Puree, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Ci
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts
Preparation guidelines Defrost for 24h in refrigerator. Once defrosted store in a cool dry place out of direct sunlight and use within 14 days.
Shelflifeafterbaking/defrost/opening 7 days
Energy (kJ) 1742
Energy (kcal) 417
Total Fat (g) 20.9
- Saturated (g) 4.8
Available Carbohydrate (g) 54.8
- Sugar (g) 36.2
Dietary Fibre (g) 0.8
Protein (g) 4.1
Total Salt (g) 0.52
Sodium (Na) (mg) 208
Gluten Free No
Vegetarian No
Kosher Certified No
Vegan No
Halal Certified No
Reviews (0)
There are no reviews yet.
    Loading
    Loading