Salted Caramel Millefeuille
Item No.
27647
Fine layers of flaky puff pastry layered with a rich salted caramel crème pâtissièr and topped with a salted caramel fondant icing
Description
Fine layers of flaky puff pastry layered with a rich salted caramel crème pâtissièr and topped with a salted caramel fondant icing
Specifications
| Ingredients declaration | MILK, WHEAT flour, sugar, 13% Isigny PDO half salted butter caramel (glucose-fructose syrup, PDO Isigny BUTTER, sweetened condensed MILK, water, sugar, salt), cream (MILK), concentrated butter (MILK) (concentrated butter (MILK), colouring E160a), water, glucose syrup, vegetable oils (rapeseed, palm kernel, palm), modified starch (tapioca, maize), emulsifiers (E471, E322 (sunflower), E473), palm fat, salt, LACTOSE, apricots, natural flavouring, acidity regulators (E330, E332, E334), stabilisers (E466, E331, E460, E407), gelling agents (E440, E407, E414), starch, natural vanilla flavouring, condensed skimmed MILK, cocoa mass, sweet whey powder (MILK), colouring E160a, MILK protein, caramel flavour, fat-reduced cocoa. |
| Allergens | For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of EGG. |
| Packing quantity | 16 |
| Weight per each | 140g |
| Gluten Free | No |
| Vegetarian | Yes |
| Vegan | No |
| Halal Certified | No |
| Kosher Certified | No |
| Energy (kJ) | 1515 |
| Energy (kcal) | 362 |
| Total Fat (g) | 19.4 |
| - Saturated (g) | 13.7 |
| Available Carbohydrate (g) | 39.5 |
| - Sugar (g) | 27.2 |
| Dietary Fibre (g) | 1 |
| Protein (g) | 3.7 |
| Total Salt (g) | 0.46 |
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