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Canapes Parisiens
Item No. 148801T
Comté 11.4% (MILK), cream (dairy CREAM, stabiliser: carrageenan), WHEAT flour (GLUTEN), EGG whites, mascarpone 6% (dairy CREAM, acidity regulator: citric acid), ALMOND powder, hummus 4.8% (chick peas, rapeseed oil, water, lemon juice, salt, SESAME oil, acidifier: citric acid, preservative: potassium sorbate), ricotta 4.1% (MILK), butter (MILK), semi-skimmed MILK, whole EGGS, semi-dried tomatoes with herbs 2.5% (tomatoes, rapeseed oil, garlic, salt, herb mix (oregano, marjoram, basil)), carrot purée 2.4%, cheese (cheese (MILK), salt), snow peas 2%, emmental 1.9% (MILK), water, SOYA beans 1.6%, raspberry purée 1.4% (raspberry, sugar), red pepper purée 1.4%, carpaccio of carrot 1.4% (carrots, vegetable oil (rapeseed, olive), sherry vinegar, lemon juice, thyme, salt, preservative: sorbic acid), mozzarella 1% (MILK), sunflower oil, roasted yellow pepper 1%, roasted red pepper 1%, red beetroot purée 0.9%, seasoned semi-dried tomatoes 0.8% (semi-dried tomatoes, rapeseed oil, salt, oregano, garlic), apricot purée (apricot, sugar, antioxidant: ascorbic acid), spinach 0.7%, raspberry 0.7%, glucose syrup, salt, tomato-based preparation 0.5% (tomatoes (semi-dried tomatoes, tomato purée), rapeseed oil, salt, oregano, sugar, garlic), sugar, olive oil, honey, grilled SESAME seeds 0.3%, gelling preparation (FISH gelatine, potato maltodextrin), coriander 0.3%, parmesan 0.3% (MILK), chopped PISTACHIOS 0.3%, chopped ALMONDS 0.3%, orange purée (orange, sugar), baking powder (WHEAT starch(GLUTEN), sodium pyrophosphate, sodium acid bicarbonate), chives, gelling agent: pectins (stabilising agent: diphosphates, calcium phosphate), parsley, white balsamic vinegar (wine vinegar, grape must, preservative: potassium METABISULFITE), modified potato starch, soy sauce (water, SOYA beans, salt, WHEAT flour (GLUTEN)), ginger, basil, horseradish natural flavour 0.09% (horseradish root, water, MILK, sunflower oil, salt, modified starch, acidifier: citric acid, thickener: xanthan gum natural flavouring, preservative: sodium METABISULFITE), yuzu purée 0.09%, brown sugar, blackcurrant purée (blackcurrant, sugar), potato starch, lemon juice from concentrate, paprika extract, SESAME oil 0.03%, colouring agent: concentrated beetroot juice, modified corn starch, pepper, colouring agent: plain caramel, garlic, truffle-infused olive oil 0.01% (olive oil, truffle flavouring), Cayenne pepper, Espelette pepper, colouring agent: spinach and nettle extracts. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of CELERY, MUSTARD, SHELLFISH, MOLLUSCS, PEANUTS, LUPIN and other NUTS. Remove the plastic film. Defrost for 3h at 4°C. 24h at 0-4°C 54 11g No No No No No 1242 299 21.9 10.5 15.1 5.4 0.8 9.9 1.13
Traditional Canapes
Item No. 156101T
Remove plastic film. Leave to defrost 2h at 4°C 24 hours at 0-4°C 54 10g No No No No No 1140 274 18.7 7.4 16.7 6.4 2 8.7 1.42
Vegetarian Canapes
Item No. 156801T
Remove plastic film. Leave to defrost 2h at 4°C 24 hours at 0-4°C 54 10g No Yes No No No 1287 310 22.7 9.4 16.3 6.3 2.7 8.7 1.42
Mini Bagel Selection
Item No. 26199
Pesto and coppa canapé: cereal white loaf (26%) (wheat flour (GLUTEN) (contains wheat malt flour (GLUTEN)), water, cereal mix (14%) (oat seeds (GLUTEN), corn seeds, sorghum seeds, lin seeds, wheat bran (GLUTEN), wheat GLUTEN, salt, rye flour (GLUTEN)), sunflower oil, yeast, sugar, milk preparation (whey (MILK), vegetable fat (copra), skimmed MILK, MILK proteins), bean flour, wheat GLUTEN, roasted barley malt extract (GLUTEN), emulsifier (E471, E481), acidifier (E330), salt, antioxidant (E300)), tomato preparation (half dried cherry tomatoes, rapeseed oil, salt, oregano, garlic), coppa ham (16%) (pork meat, salt, wheat dextrose, spices, flavourings, antioxidant (E301), preservative (E250, E252), milk ferments), cheese (cream cheese (MILK), water, cream (MILK), salt), cheese preparation (cheese (MILK), salt), curd (MILK), basil pesto (6%) (sunflower oil, basil, cheese (MILK), salt, concentrated lemon juice, garlic), lime juice, native olive oil extra, glucose syrup, dehydrated corn or potato, lemon juice of lemon juice concentrate, palm oil, emulsifier (E472a), basil, modified corn starch, gelling agent (E410, E415), salt, MILK proteins, five pepper mix (white and black pepper, Mexican hot pepper, pink pepper berries, green pepper). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of celery, nuts. 12hours 48 14.6g No No No No No 1210 289 14.7 4.8 26.4 3.1 1.6 12.1 1.29 516
Shrimp In A Potato Shell
Item No. 26586
potato 53%, shrimp shelled with tail (Panaeus vannamei, Vietnam origin) 28%, FISH flesh (Nemipterus virgatus, fished FAO zone 71), modified tapioca starch, E621, sugar, SOYA OIL, garlic, salt, white pepper, palm oil ( fry oil) For allergens, including cereals containing gluten, see ingredients in CAPITALS. 100 30g No No No No No 373.7 88.1 0.48 0.066 13.3 1.22 7.61 0.1 40
Mini Yorkshire Pudding With Beef And Horseradish
Item No. 6960
Beef Mince Filling: Beef Mince (26%), Water, Onion, Tomato Puree, Modified Maize Starch, Beef Bouillon (Beef Stock, Yeast Extract, Salt), Sea Salt, Rapeseed Oil, Black Pepper. Mini Yorkshire Pudding (35%): Wheat Flour, Pasteurised Whole Egg, Egg White, Water, Rapeseed Oil, Skimmed Milk Powder, Salt. Horseradish & Creme Fraiche Sauce (13%): Horseradish Sauce [Horseradish, Water, Vinegar, Rapeseed Oil, Turnip, Glucose Syrup, Sugar, Egg Yolk, Salt, Stabiliser (Xanthan Gum), Mustard Flour, Flavourings, Preservative (Sodium Metabisulphite)], Creme Fraiche, Modified Maize Starch. Topping: Parsley. For allergens, including cereals containing gluten, see ingredients in CAPITALS. Remove all packaging. Place canapes on greaseproof paper on a baking tray. Heat in a pre-heated oven 200oC / 400oF / Gas Mark 6 for 10 minutes. Serve immediatley. 1h 48 14g No No No No No 928 222 12.5 3.2 18 2.3 1.2 9.6 1.4 560
Mini Aberdeen Angus Cheese Burgers
Item No. 6963
45% burger bun (WHEAT flour, water, paste bread concentrate (dextrose, salt, WHEAT flour, emulsifiers (E471, E472e, E481), SOYA flour, rapeseed oil, flour treatment agent E300), yeast, rice cones), 28% Beef burger (beef 84%, onions, bread rusk (WHEAT flour, water, salt, calcium carbonate, iron, thiamin, nicotinamide, flour treatment agent E300, anti-foaming agent E500, anti-caking agent E535, yeast), seasoning (rice flour, salt, yeast, pepper, Nutmeg, stabiliser E450, MUSTARD FLOUR, anti-caking agent E535, rapeseed oil), tomato puree, dextrose), cheddar & bacon fill (8% cheddar cheese (MILK, salt, potato starch, colouring E160b, lactic starter, coagulant), 4% smoked bacon (pork 91%, water, salt, Demerara sugar, dextrose, preservative E250, antioxidant E301, acidity regulator E330, yeast extract, spices extract, spices), water, modified corn starch, whole MILK powder, Dijon MUSTARD (water, MUSTARD seeds, vinegar, salt)), tomato relish (chopped tomatoes (tomatoes, tomato juice), red pepper, white wine vinegar (CONTAINS SULPHITES), sugar, tomato puree, onions, modified corn starch, garlic, ginger puree, vegetable oil rapeseed, salt). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of crustaceans, fish. Firstly place burger bun lids out individually on a baking tray at ambient temperature. Bake remaining Burger Canapes from frozen in preheated oven 200°C/400°F for 10 minutes until piping hot. Place burger lids on cooked burger canapes. Donot reheat. 24h 48 27g No No No No No 1039 247 9.4 3.4 30.4 3.5 10.8 1.2 480
Mini Chicken & Mushroom Pies
Item No. 820180
WHEAT Flour (Contains Calcium carbonate, Iron, Niacin, Thiamin), Chicken (18%), Water, Margarine [Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (E471), Acidity Regulator (E330), Lemon Juice], Vegetable Shortening (Palm Oil, Rapeseed Oil, Palm Stearin), Double Cream (MILK), Mushrooms (3%), Corn Flour, Onions, Chicken Stock [Chicken, Yeast Extract, Salt, Chicken Fat, Dried Vegetables (Leek, Onion), Sugar, Lemon Juice Concentrate, Natural Flavouring, Sage Oil], Butter (MILK), Rapeseed Oil, Salt, EGG, Raising Agents (E450, E500), Garlic Puree, White Pepper, Ground Nutmeg, Tarragon. For allergens, including cereals containing gluten, see ingredients in CAPITALS. For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of Cashew and Almonds Baking Guidelines: From Frozen: Remove required amount from box, cover and defrost in refrigerated for minimum 6 hours. Bake from chilled in preheated oven to 180°C/350°F/ Gas Mark 4. Place on baking tray in the middle of the oven for 10-12 minutes. Ensur oncebaked,tobeconsumedimmediately; 40 65g No No No No No 1420 341 21.9 9.8 27.6 1.2 1.0 8.0 0.67 385
mini Steak & Ale Pies
Item No. 820182
WHEAT Flour (Contains Calcium carbonate, Iron, Niacin, Thiamin), Beef (17%), Water, Margarine [Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (E471), Acidity Regulator (E330), Lemon Juice], Vegetable Shortening (Palm Oil, Rapeseed Oil, Palm Stearin), Ale (6%) (contains BARLEY), Onions, Carrots, Leeks, Gravy Powder (Corn Flour, Salt, Caramelised Sugar Powder, Yeast Extract, Onion Powder), Corn Flour, Coarse Black Pepper, Salt, Worcestershire Sauce [Malt Vinegar (BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spice, Flavouring], EGG, Rapeseed Oil, Raising Agents (E450, E500), Dried Thyme, Black Pepper, Bay Leaf. For allergens, including cereals containing gluten, see ingredients in CAPITALS. For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of Cashew and Almonds.. Baking Guidelines: From Frozen: Remove required amount from box, cover and defrost in refrigerated for minimum 6 hours. Bake from chilled in preheated oven to 180°C/350°F/ Gas Mark 4. Place on baking tray in the middle of the oven for 10-12 minutes. Ensur oncebaked,tobeconsumedimmediately; 40 65g No No No No No 1251 300 17.3 7.6 27.4 1.3 1.1 8.0 0.73 372
Mini Spinach, Sweet Potato & Goats Cheese Pies
Item No. 820220
WHEAT Flour (contains Calcium carbonate, Iron, Niacin and Thiamin), Water, Margarine [Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (E471), Acidity Regulator (E330), Lemon Juice], Flaked Potato, Spinach (8%), Roasted Sweet Potato (8%) (Sweet Potato, Rapeseed Oil), Vegetable Shortening (Palm Oil, Rapeseed Oil, Palm Stearin), Goats Cheese (MILK) (5%), MILK, Whipping Cream (MILK), Unsalted Butter (MILK), Onions, Corn Flour, OATS, Salt, EGG, Raising Agents (E450, E500), Vegetable Stock Powder [Dried Vegetables (Onion, Leek), Salt, Sugar, Sunflower Oil, Turmeric, Natural Flavouring], Emulsifier (E464), MUSTARD Powder, Ground White Pepper, Cayenne Pepper. For allergens, including cereals containing gluten, see ingredients in CAPITALS. For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of Cashew and Almonds.. Baking Guidelines: From Frozen: Remove required amount from box, cover and defrost in refrigerated for minimum 6 hours. Bake from chilled in preheated oven to 180°C/350°F/ Gas Mark 4. Place on baking tray in the middle of the oven for 10-12 minutes. Ensur oncebaked,tobeconsumedimmediately; 40 65g No Yes No No No 1373 329 20.2 9.7 30.6 2.6 1.6 5.4 0.54 335
Mini Cottage Pie
Item No. 834557
water, 18% beef, fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin (B3), thiamine (B1)), margarine (palm oil, rapeseed oil, water, table salt, emulsifier E471, acidity regulators (E330, E331), colour E160a, flavour (contains EGG), antioxidant E306), vegetable fats and oils (palm, rapeseed), modified starch, onions, 3% potatostarch, 1,8% cheddar (MILK, table salt, coagulant, milk ferments, colour E160b), roasted onions (onions, vegetable oil palm, WHEAT flour, table salt), modified corn starch, 1,4% beef stock (water, yeast extract, beef protein, table salt, lemon juice concentrate, fat beef), tomato puree, CREAM, vegetable oil rapeseed, iodised salt, chives, black pepper, table salt. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of celery, crustaceans, fish, molluscs, mustard, soya, sulphites. 24h 48 28g No No No No No 1116 266 14.8 6.6 25.7 0.9 1.4 8.1 1.2 480
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