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13 product(s) found
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Sweet Amuse_Bouche Glasses
Item No. 120501T
36 30g Remove plastic film. Leave to defrost 2h at 4°C 24 hours at 0-4°C 1082 260 15.9 10 23.4 21.1 2.4 4.4 0.09 No No No No No
Canapes Parisiens
Item No. 148801T
54 11g Comté 11.4% (MILK), cream (dairy CREAM, stabiliser: carrageenan), WHEAT flour (GLUTEN), EGG whites, mascarpone 6% (dairy CREAM, acidity regulator: citric acid), ALMOND powder, hummus 4.8% (chick peas, rapeseed oil, water, lemon juice, salt, SESAME oil, acidifier: citric acid, preservative: potassium sorbate), ricotta 4.1% (MILK), butter (MILK), semi-skimmed MILK, whole EGGS, semi-dried tomatoes with herbs 2.5% (tomatoes, rapeseed oil, garlic, salt, herb mix (oregano, marjoram, basil)), carrot purée 2.4%, cheese (cheese (MILK), salt), snow peas 2%, emmental 1.9% (MILK), water, SOYA beans 1.6%, raspberry purée 1.4% (raspberry, sugar), red pepper purée 1.4%, carpaccio of carrot 1.4% (carrots, vegetable oil (rapeseed, olive), sherry vinegar, lemon juice, thyme, salt, preservative: sorbic acid), mozzarella 1% (MILK), sunflower oil, roasted yellow pepper 1%, roasted red pepper 1%, red beetroot purée 0.9%, seasoned semi-dried tomatoes 0.8% (semi-dried tomatoes, rapeseed oil, salt, oregano, garlic), apricot purée (apricot, sugar, antioxidant: ascorbic acid), spinach 0.7%, raspberry 0.7%, glucose syrup, salt, tomato-based preparation 0.5% (tomatoes (semi-dried tomatoes, tomato purée), rapeseed oil, salt, oregano, sugar, garlic), sugar, olive oil, honey, grilled SESAME seeds 0.3%, gelling preparation (FISH gelatine, potato maltodextrin), coriander 0.3%, parmesan 0.3% (MILK), chopped PISTACHIOS 0.3%, chopped ALMONDS 0.3%, orange purée (orange, sugar), baking powder (WHEAT starch(GLUTEN), sodium pyrophosphate, sodium acid bicarbonate), chives, gelling agent: pectins (stabilising agent: diphosphates, calcium phosphate), parsley, white balsamic vinegar (wine vinegar, grape must, preservative: potassium METABISULFITE), modified potato starch, soy sauce (water, SOYA beans, salt, WHEAT flour (GLUTEN)), ginger, basil, horseradish natural flavour 0.09% (horseradish root, water, MILK, sunflower oil, salt, modified starch, acidifier: citric acid, thickener: xanthan gum natural flavouring, preservative: sodium METABISULFITE), yuzu purée 0.09%, brown sugar, blackcurrant purée (blackcurrant, sugar), potato starch, lemon juice from concentrate, paprika extract, SESAME oil 0.03%, colouring agent: concentrated beetroot juice, modified corn starch, pepper, colouring agent: plain caramel, garlic, truffle-infused olive oil 0.01% (olive oil, truffle flavouring), Cayenne pepper, Espelette pepper, colouring agent: spinach and nettle extracts. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of CELERY, MUSTARD, SHELLFISH, MOLLUSCS, PEANUTS, LUPIN and other NUTS. Remove the plastic film. Defrost for 3h at 4°C. 24h at 0-4°C 1242 299 21.9 10.5 15.1 5.4 0.8 9.9 1.13 No No No No No
Traditional Canapes
Item No. 156101T
54 10g Remove plastic film. Leave to defrost 2h at 4°C 24 hours at 0-4°C 1140 274 18.7 7.4 16.7 6.4 2 8.7 1.42 No No No No No
Art Deco Petits Fours
Item No. 170401T
48 11.5 (apprg Remove plastic film. Leave to defrost 2h at 4°C 24 hours at 0-4°C 1263 302 16 8.1 33 26.5 2.5 5.3 0.18 No No No No No
Montmartre Petits Fours
Item No. 170601T
48 11 (approxg Remove plastic film. Leave to defrost 2h at 4°C 24 hours at 0-4°C 1456 349 21.4 9.9 31.2 23.1 1.9 7 0.21 No No No No No
Mini Bagel Selection
Item No. 26199
48 14.6g Pesto and coppa canapé: cereal white loaf (26%) (wheat flour (GLUTEN) (contains wheat malt flour (GLUTEN)), water, cereal mix (14%) (oat seeds (GLUTEN), corn seeds, sorghum seeds, lin seeds, wheat bran (GLUTEN), wheat GLUTEN, salt, rye flour (GLUTEN)), sunflower oil, yeast, sugar, milk preparation (whey (MILK), vegetable fat (copra), skimmed MILK, MILK proteins), bean flour, wheat GLUTEN, roasted barley malt extract (GLUTEN), emulsifier (E471, E481), acidifier (E330), salt, antioxidant (E300)), tomato preparation (half dried cherry tomatoes, rapeseed oil, salt, oregano, garlic), coppa ham (16%) (pork meat, salt, wheat dextrose, spices, flavourings, antioxidant (E301), preservative (E250, E252), milk ferments), cheese (cream cheese (MILK), water, cream (MILK), salt), cheese preparation (cheese (MILK), salt), curd (MILK), basil pesto (6%) (sunflower oil, basil, cheese (MILK), salt, concentrated lemon juice, garlic), lime juice, native olive oil extra, glucose syrup, dehydrated corn or potato, lemon juice of lemon juice concentrate, palm oil, emulsifier (E472a), basil, modified corn starch, gelling agent (E410, E415), salt, MILK proteins, five pepper mix (white and black pepper, Mexican hot pepper, pink pepper berries, green pepper). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of celery, nuts. 12hours 1210 289 14.7 4.8 26.4 3.1 1.6 12.1 1.29 516 No No No No No
Shrimp In A Potato Shell
Item No. 26586
100 30g potato 53%, shrimp shelled with tail (Panaeus vannamei, Vietnam origin) 28%, FISH flesh (Nemipterus virgatus, fished FAO zone 71), modified tapioca starch, E621, sugar, SOYA OIL, garlic, salt, white pepper, palm oil ( fry oil) For allergens, including cereals containing gluten, see ingredients in CAPITALS. 373.7 88.1 0.48 0.066 13.3 1.22 7.61 0.1 40 No No No No No
Sweet Petits Fours
Item No. 27427
114 13.5g 12% Lemon financier (sugar, butter (MILK), water, EGG white (Free range eggs), pasteurized whole EGG (Barn egg), EGG yolk (Barn eggs), WHEAT flour, ALMOND powder, glucose syrup, 2% lemon juice concentrate, maize starch, cocoa butter, cocoa mass, gelling agents (E401, E440ii), salt, acid E330, lemon essential oil, emulsifier E322 (SOYA)), 12% Opera square (sugar, pasteurized whole EGG (Barn egg), butter (MILK), water, 7% chocolate (cocoa mass, sugar, cocoa butter, emulsifier E322 (SOYA)), cream (MILK), ALMOND powder, 6% chocolate coating (cocoa mass, sugar, cocoa butter, emulsifier E322 (SOYA)), EGG white (Free range eggs), 2% coffee extract, WHEAT flour, cocoa mass, vegetable oil rapeseed, concentrated butter (MILK), cocoa butter, colouring E100, stabiliser E407), 12% Praline barquette (butter (MILK), 15% praline (sugar, HAZELNUTS, ALMONDS, vanilla powder), sugar, semi skimmed MILK, WHEAT flour, pasteurized whole EGG (Barn egg), cocoa butter, ALMOND powder, EGG yolk (Barn eggs), HAZELNUT flour, whole MILK powder, maize starch, cocoa mass, citric fibre, invert sugar syrup, salt, raising agents (E500, E450), emulsifier E322 (SOYA), natural vanilla flavouring), 12% Chocolate biscuit raspberry jelly and decor raspberry (44% raspberries, sugar, ALMOND powder, pasteurized whole EGG (Barn egg), butter (MILK), glucose syrup, water, invert sugar syrup, low fat cocoa powder, gelling agents (E401, E440ii), maize starch, acid E330), 11% Moelleux pistachio morello cherry (sugar, ALMOND powder, pasteurized whole EGG (Barn egg), 16% sour cherries, butter (MILK), glucose syrup, water, apples, 1,8% chopped PISTACHIOS, invert sugar syrup, gelling agents (E401, E440ii), natural flavouring, acid E330, salt, colouring E141), 11% Pistachio financier, flavoured (sugar, semi skimmed MILK, EGG white (Free range eggs), butter (MILK), cream (MILK), WHEAT flour, ALMOND powder, 4% chopped PISTACHIOS, water, glucose syrup 2% PISTACHIO, EGG yolk (Barn eggs), natural flavourings, maize starch, gelling agents (E401, E440ii), spirulina, salt, colouring E100, stabiliser E407, acid E330), 10% coffee eclair (water, sugar, pasteurized whole EGG (Barn egg), WHEAT flour, cream (MILK), vegetable fats (palm kernel, palm, shea), butter (MILK), WHEY, skimmed MILK powder, glucose syrup, maltodextrin, LACTOSE, vegetable oil copra, 0,4% soluble coffee, gelling agents (E407, E401, E415, E440ii), natural coffee flavouring (coffee), salt, MILK protein, sequestrant E339, emulsifier E322 (SOYA), natural vanilla flavouring, acid E330, stabiliser E407), 10% Apple caramel entremet (cream (MILK), sugar, EGG white (Free range eggs), 11% apple dices, glucose syrup, ALMOND powder, 6% caramel (sugar, cream (MILK), glucose syrup, butter (MILK), water, salt, stabiliser E407), water, EGG yolk (Barn eggs), WHEAT flour, 1,1% aromatic caramel, pork gelatine, cocoa mass, cocoa butter, butter (MILK), potato starch, gelling agents (E401, E440ii), acid E330, stabiliser E407, maltodextrin, thickeners (E412, E415), emulsifier E322 (SOYA)), 10% Chocolat eclair (water, pasteurized whole EGG (Barn egg), sugar, WHEAT flour, butter (MILK), 4% couverture chocolate (cocoa mass, sugar, cocoa butter, emulsifier E322 (SOYA), vanilla powder), cocoa mass, vegetable fats (palm, shea), skimmed MILK powder, glucose syrup, low fat cocoa powder, cream (MILK), gelling agents (E407, E401, E415, E440ii), maltodextrin, salt, LACTOSE, sequestrant E339, natural vanilla flavouring, emulsifier E322 (SOYA), acid E330, stabiliser E407). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of peanut, sesame seeds. 24h at 0-4°C 1586 380 22.9 10.6 35.7 27.1 2 6.8 0.274 No No No No No
Mini Yorkshire Pudding With Beef And Horseradish
Item No. 6960
48 14g Beef Mince Filling: Beef Mince (26%), Water, Onion, Tomato Puree, Modified Maize Starch, Beef Bouillon (Beef Stock, Yeast Extract, Salt), Sea Salt, Rapeseed Oil, Black Pepper. Mini Yorkshire Pudding (35%): Wheat Flour, Pasteurised Whole Egg, Egg White, Water, Rapeseed Oil, Skimmed Milk Powder, Salt. Horseradish & Creme Fraiche Sauce (13%): Horseradish Sauce [Horseradish, Water, Vinegar, Rapeseed Oil, Turnip, Glucose Syrup, Sugar, Egg Yolk, Salt, Stabiliser (Xanthan Gum), Mustard Flour, Flavourings, Preservative (Sodium Metabisulphite)], Creme Fraiche, Modified Maize Starch. Topping: Parsley. For allergens, including cereals containing gluten, see ingredients in CAPITALS. Remove all packaging. Place canapes on greaseproof paper on a baking tray. Heat in a pre-heated oven 200oC / 400oF / Gas Mark 6 for 10 minutes. Serve immediatley. 1h 928 222 12.5 3.2 18 2.3 1.2 9.6 1.4 560 No No No No No
Mini Aberdeen Angus Cheese Burgers
Item No. 6963
48 27g 45% burger bun (WHEAT flour, water, paste bread concentrate (dextrose, salt, WHEAT flour, emulsifiers (E471, E472e, E481), SOYA flour, rapeseed oil, flour treatment agent E300), yeast, rice cones), 28% Beef burger (beef 84%, onions, bread rusk (WHEAT flour, water, salt, calcium carbonate, iron, thiamin, nicotinamide, flour treatment agent E300, anti-foaming agent E500, anti-caking agent E535, yeast), seasoning (rice flour, salt, yeast, pepper, Nutmeg, stabiliser E450, MUSTARD FLOUR, anti-caking agent E535, rapeseed oil), tomato puree, dextrose), cheddar & bacon fill (8% cheddar cheese (MILK, salt, potato starch, colouring E160b, lactic starter, coagulant), 4% smoked bacon (pork 91%, water, salt, Demerara sugar, dextrose, preservative E250, antioxidant E301, acidity regulator E330, yeast extract, spices extract, spices), water, modified corn starch, whole MILK powder, Dijon MUSTARD (water, MUSTARD seeds, vinegar, salt)), tomato relish (chopped tomatoes (tomatoes, tomato juice), red pepper, white wine vinegar (CONTAINS SULPHITES), sugar, tomato puree, onions, modified corn starch, garlic, ginger puree, vegetable oil rapeseed, salt). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of crustaceans, fish. Firstly place burger bun lids out individually on a baking tray at ambient temperature. Bake remaining Burger Canapes from frozen in preheated oven 200°C/400°F for 10 minutes until piping hot. Place burger lids on cooked burger canapes. Donot reheat. 24h 1039 247 9.4 3.4 30.4 3.5 10.8 1.2 480 No No No No No
Mini Chicken & Mushroom Pies
Item No. 820180
40 65g WHEAT Flour (Contains Calcium carbonate, Iron, Niacin, Thiamin), Chicken (18%), Water, Margarine [Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (E471), Acidity Regulator (E330), Lemon Juice], Vegetable Shortening (Palm Oil, Rapeseed Oil, Palm Stearin), Double Cream (MILK), Mushrooms (3%), Corn Flour, Onions, Chicken Stock [Chicken, Yeast Extract, Salt, Chicken Fat, Dried Vegetables (Leek, Onion), Sugar, Lemon Juice Concentrate, Natural Flavouring, Sage Oil], Butter (MILK), Rapeseed Oil, Salt, EGG, Raising Agents (E450, E500), Garlic Puree, White Pepper, Ground Nutmeg, Tarragon. For allergens, including cereals containing gluten, see ingredients in CAPITALS. For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of Cashew and Almonds Baking Guidelines: From Frozen: Remove required amount from box, cover and defrost in refrigerated for minimum 6 hours. Bake from chilled in preheated oven to 180°C/350°F/ Gas Mark 4. Place on baking tray in the middle of the oven for 10-12 minutes. Ensur oncebaked,tobeconsumedimmediately; 1420 341 21.9 9.8 27.6 1.2 1.0 8.0 0.67 385 No No No No No
mini Steak & Ale Pies
Item No. 820182
40 65g WHEAT Flour (Contains Calcium carbonate, Iron, Niacin, Thiamin), Beef (17%), Water, Margarine [Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (E471), Acidity Regulator (E330), Lemon Juice], Vegetable Shortening (Palm Oil, Rapeseed Oil, Palm Stearin), Ale (6%) (contains BARLEY), Onions, Carrots, Leeks, Gravy Powder (Corn Flour, Salt, Caramelised Sugar Powder, Yeast Extract, Onion Powder), Corn Flour, Coarse Black Pepper, Salt, Worcestershire Sauce [Malt Vinegar (BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spice, Flavouring], EGG, Rapeseed Oil, Raising Agents (E450, E500), Dried Thyme, Black Pepper, Bay Leaf. For allergens, including cereals containing gluten, see ingredients in CAPITALS. For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of Cashew and Almonds.. Baking Guidelines: From Frozen: Remove required amount from box, cover and defrost in refrigerated for minimum 6 hours. Bake from chilled in preheated oven to 180°C/350°F/ Gas Mark 4. Place on baking tray in the middle of the oven for 10-12 minutes. Ensur oncebaked,tobeconsumedimmediately; 1251 300 17.3 7.6 27.4 1.3 1.1 8.0 0.73 372 No No No No No

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