Egg Omelette

Item No. 6831
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A fluffy egg omelette
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A fluffy egg omelette
Ingredients declaration 66% eggs (pasteurised whole EGG), Pasteurised Whole Cow's MILK, Rapeseed Oil, Stabiliser: E415 (Xantham Gum), Salt, White Pepper
Allergens See CAPS
Preparation guidelines Cook from frozen Heating Instructions from Frozen: To oven cook: Pre-heat fan assisted oven to 180°C. Remove desired quantity from packaging. Place on a baking tray, allowing 4-5cm space between each product. Bake for approximately 15 minutes. For best re
Shelflifeafterbaking/defrost/opening 274
Packing quantity 125
Weight per each 40g
Gluten Free No
Vegetarian Yes
Vegan No
Halal Certified No
Kosher Certified No
Energy (kJ) 767
Energy (kcal) 185
Total Fat (g) 14.57
- Saturated (g) 2.96
Available Carbohydrate (g) 3.67
- Sugar (g) 1.5
Dietary Fibre (g) 0.73
Protein (g) 9.4
Total Salt (g) 0.65
Sodium (Na) (mg) 260
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