Sausage Rolls
King Size Sausage Roll
Item No.
5296A
20
110g
380.6
WHEAT Flour (contains Calcium carbonate, Iron, Niacin and Thiamin), Pork (24%), Water, Margarine [Palm Oil, Palm Fat, Water, Rapeseed Oil, Salt, Emulsifier (Mono- and di-glycerides of Fatty Acids), Acidity Regulator (Citric Acid ), Lemon Juice], Rusk [WHEAT Flour (contains Calcium carbonate, Iron, Niacin and Thiamin), Water, Salt, Raising Agent (Ammonium bicarbonate)], Glaze [Water, Modified Starch (Potato, Tapioca), Rapeseed Oil, MILK Proteins, Emulsifiers (SOYA Lecithin, Mono- and di-glycerides of Fatty Acids), Acidity Regulator (Trisodium Phosphate), Colour (Carotenes)], WHEAT Starch, Lincolnshire Seasoning [WHEAT Flour (contains Calcium carbonate, Iron, Niacin and Thiamin), Salt, Lo Salt (Potassium Chloride, Salt), Spices (White Pepper, MUSTARD, Nutmeg), Herbs (Sage, Marjoram, Thyme, Oregano), Dextrose, Preservative (Sodium SULPHITE), Emulsifier (Penta Sodium Tri Phosphate), Yeast Extract, Antioxidant, (Sodium L-ascorbate), Spice & Herb Extracts (Bouquet Garni, Pepper, Sage, Ginger, Nutmeg, Oregano)], Pork Fat, Pea Starch, Salt, Rubbed Sage, White Pepper.
For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of Almonds, Cashews
All appliances vary the following are guidelines only: - REHEATING INSTRUCTIONS. Defrost in temperature controlled conditions or overnight in a refrigerator. Place on a baking tray in a pre-heated oven at 200°C / 400°F / Gas Mark 6 for approximately 15 /
48h
per 100g
1441
346
23.4
10.7
24.8
1.1
2.4
7.8
1.31
No
No
No
No
No
King Size Sausage Roll (176mm)
Item No.
608
48
140g
354.2
Pastry (50%): WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pastry Margarine (Non-Hydrogenated Palm Oil, Water, Salt, Emulsifier: E471 Mono-and Di-Glycerides of Fatty Acids), Water, Salt. Filling (47.86%): Water, Pork (33%), Rusk (WHEAT Flour, Salt, Raising Agent E503-ii Ammonium bicarbonate), Pork Fat, Seasoning (Salt, WHEAT Flour, Destrose, Emulsifier: E451 Triphosphates , Antioxidant E300 L- Ascorbic acid, E331 Sodium citrates, Spice Extracts (Pepper, Mace, Nutmeg, Ginger, Cayenne)), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Glaze: Whole Hen EGG, Water Finished Baked Product Contains: 15% Pork
For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain: Mustard, Soya & Milk.
These are guidelines only and will vary according to equipment. Bake from frozen. EurofoursOvens: Bake at 190°C for 25-30 min Rational Ovens: Bake on Savoury program, at 180°C, for 20-25min ColourSmart Ovens: Bake at 180°C for 20-25 min, with steam.
3h
per 100g
1161
253
20.6
9.1
17.1
0.5
0.8
6.3
1.4
560
No
No
No
No
No
The 'Big Eight' Sausage Roll (200mm)
Item No.
793
30
200g
632
Water, WHEAT Flour [WHEAT Flour (99.6%), Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Oil (Palm), Pork (15%), Rusk [WHEAT Flour, Salt, Raising Agent ((E503 (ii)) Ammonium Bicarbonate)], Pork Fat, Seasoning [Salt, Rusk [WHEAT Flour, Salt, Raising Agent ((E503 (ii)) Ammonium Bicarbonate)], Stabiliser ((E451 (i)) Pentasodium Triphosphate), Dextrose, Preservative ((E223) Sodium METABISULPHITE), Antioxidant ((E301) Sodium Ascorbate), Spice Extracts (Cayenne, Coriander, Ginger, nutmeg)], Salt, Glaze (Tapioca Dextrin, Dextrose), Flour Treatment Agent ((E920) L-Cysteine).
For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of SOYA
All Appliances may vary. The following are guidelines only. Always ensure product is piping hot before serving. Preheat oven to 259oC power II. Bake at 190oC for 20-25 minutes with the exhaust open until golden brown in colour. Not suitable for microwave
4h
per 100g
1316
316
18.7
9.3
28.5
2.3
3.9
6.4
1.4
560
No
No
No
No
No
Small Sausage Roll
Item No.
80012
150
50g
161.5
Water, WHEAT Flour [WHEAT Flour (99.6%), Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Oil (Palm), Pork (11%), Rusk [WHEAT Flour, Salt, Raising Agent ((E503 (ii)) Ammonium Bicarbonate)], Pork Fat, Seasoning [Salt, Rusk [WHEAT Flour, Salt, Raising Agent ((E503 (ii)) Ammonium Bicarbonate)], Stabiliser ((E451 (i)) Pentasodium Triphosphate), Dextrose, Preservative ((E223) Sodium METABISULPHITE), Antioxidant ((E301) Sodium Ascorbate), Spice Extracts (Cayenne, Coriander, Ginger, Nutmeg)], Salt, Flour Treatment Agent (WHEAT Flour, (E920) L-Cysteine), Glaze (Dextrin, Dextrose).
For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of Milk & Soya
Cooking Guidelines will vary according to the equipment used. For best results refer to shop bake off summary chart. Best baked from frozen. Place product onto baking tray at least one inch apart and place into a pre-heated oven and bake at 190oC for 20-2
4h
per 100g
1348
323
18.7
9.5
29.8
2.3
4.9
6.5
1.21
480
No
No
No
No
No
Premium Sausage Roll
Item No.
830019
60
120g
441.6
38% pork, WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, margarine (palm oil, palm stearin, water, salt, rapeseed oil, emulsifier E471, acidity regulator E330, lemon juice concentrate), rusk (WHEAT flour (calcium carbonate, iron, niacin, thiamin), salt, raising agent E503ii), potato starch, glaze (water, modified potato starch, modified tapioca starch, rapeseed oil, MILK proteins, emulsifiers (E322 (SOYA), E471), acidity regulator E339iii, colouring E160a), seasoning (WHEAT flour (calcium carbonate, iron, niacin, thiamin), salt, reduced sodium salt, dextrose, preservative E221 (CONTAINS SULPHITES), nutmeg, white pepper, MUSTARD, emulsifier E451i, sage, marjoram, thyme, oregano, yeast extract, antioxidant E301, bouquet garni, pepper, ginger, cayenne pepper), pork fat, salt, cracked black pepper, dried sage, dried thyme.
For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of NUTS.
Bake from frozen
4h
per 100g
1531
368
26.8
11.8
22.1
0.3
1.1
9
1.25
No
No
No
No
No
Large Sausage Roll 120mm 88g X
Item No.
HTG170
60
93g
257.61
Pastry (53.68%): WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thimain), Margarine (Palm Oil, Water, Salt, Emulsifier: Mono-and Di-glycerides of fatty acids), Water, Salt Filling (44.21%): Pork (43.2%), Water, Seasoning (WHEAT Flour, Potato Starch, Salt, Sugar, Dextrose, Preservative: E223 (SULPHITES), Sage, Yeast Extract, Antioxidant E300, Stabiliser: E450b, Raising Agent E500ii, Natural Flavourings, Spice Extract (Nutmeg, Coriander)), Rusk (WHEAT Flour, Salt, Raising Agent E503-ii), Pork Fat, Salt Glaze: Whole Hen EGG, Water Finished Unbaked Product Contains: 19% Pork Finished Baked Product Contains: 21% Pork
For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of Milk, Soya & Mustard
Baking Guidelines: These are guidelines only and will vary according to equipment. Bake from frozen. EurofoursOvens: Bake at 190°C for 25-30 min Rational Ovens: Bake on Savoury program, at 180°C, for 20-25min ColourSmart Ovens: Bake at 180°C for 20-25 min
4h
per 100g
1200
277
18.9
9.6
19.6
0.4
0.8
7.2
1
400
No
No
No
No
No
Kingsize Sausage Roll
Item No.
HTG180
48
130g
442
Water, WHEAT Flour [WHEAT Flour (99.6%), Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Oils (Palm, Rapeseed), Pork (15%), Rusk [WHEAT Flour, Salt, Raising Agent ((E503 (ii)) Ammonium Bicarbonate)], Pork Fat, Seasoning [Dried Potato, Salt, Stabiliser ((E451 (i)) Pentasodium Triphosphate), WHEAT Semolina, Spices (Coriander, Mace), Sugar, Yeast Extract, Preservative ((E223) Sodium METABISULPHITE), Antioxidant ((E300) Ascorbic Acid), Herb (Sage), Spice Extracts (Ginger, Nutmeg, Capsicum)], Salt, Wheat Flour, Glaze (Tapioca Dextrin, Dextrose), Flour Treatment Agent ((E920) L-Cysteine), Emulsifier ((E471) Mono and Di-Glycerides of Fatty Acids).
For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of Milk and Soya.
All Appliances may vary. The following are guidelines only. Always ensure product is piping hot before serving. Preheat oven to 259oC. Bake at 190oC for 20-25 minutes with the exhaust open. Not suitable for microwave cooking.
4h
per 100g
1417
340
21
10
29.5
2.2
3.7
6.5
1.28
500
No
No
No
No
No
Large Sausage Roll
Item No.
Y742
35
200g
520
WHEAT Flour (calcium, iron, niacin, thiamin), Water, Palm Oil, Pork (10%), Pork Fat, Rapeseed Oil, Potato Starch, Salt, Pork Rind, Yeast Extract (BARLEY), Pork Stock Powder (natural flavourings, maltodextrin, salt, rapeseed oil), Black Pepper, White Pepper, Modified Starch, Vegetable Protein, Emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithin), Acidity Regulator (sodium phosphates), Dextrose, MILK Protein, Colour (beta-carotene), Raising Agent (ammonium bicarbonate), Sage, Thyme, Nutmeg.
For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain Egg.
Bake from frozen. Pre-heat oven to 190˚C. Place on a baking tray lined with baking paper. Bake for 35 to 40 minutes until pastry is golden brown and filling is piping hot (over 90C).
4 HOURS
per 100g
1209
289
15.7
7.9
28.5
0.9
1.4
9.4
1.2
480
No
No
No
No
No