King Size Sausage Roll (176mm)
Item No.
608
Lightly seasoned pork sausage meat, sealed in a roll of tender crisp puff pastry.
Description
Lightly seasoned pork sausage meat, sealed in a roll of tender crisp puff pastry.
Specifications
Packing quantity | 48 |
Weight per each | 140g |
Energy per unit (kcal) | 354.2 |
Ingredients declaration | Pastry (50%): WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pastry Margarine (Non-Hydrogenated Palm Oil, Water, Salt, Emulsifier: E471 Mono-and Di-Glycerides of Fatty Acids), Water, Salt. Filling (47.86%): Water, Pork (33%), Rusk (WHEAT Flour, Salt, Raising Agent E503-ii Ammonium bicarbonate), Pork Fat, Seasoning (Salt, WHEAT Flour, Destrose, Emulsifier: E451 Triphosphates , Antioxidant E300 L- Ascorbic acid, E331 Sodium citrates, Spice Extracts (Pepper, Mace, Nutmeg, Ginger, Cayenne)), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Glaze: Whole Hen EGG, Water Finished Baked Product Contains: 15% Pork |
Allergens | For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain: Mustard, Soya & Milk. |
Preparation guidelines | These are guidelines only and will vary according to equipment. Bake from frozen. EurofoursOvens: Bake at 190°C for 25-30 min Rational Ovens: Bake on Savoury program, at 180°C, for 20-25min ColourSmart Ovens: Bake at 180°C for 20-25 min, with steam. |
Shelflifeafterbaking/defrost/opening | 3h |
Nutritional Values | per 100g |
Energy (kJ) | 1161 |
Energy (kcal) | 253 |
Total Fat (g) | 20.6 |
- Saturated (g) | 9.1 |
Available Carbohydrate (g) | 17.1 |
- Sugar (g) | 0.5 |
Dietary Fibre (g) | 0.8 |
Protein (g) | 6.3 |
Total Salt (g) | 1.4 |
Sodium (Na) (mg) | 560 |
Gluten Free | No |
Vegetarian | No |
Kosher Certified | No |
Vegan | No |
Halal Certified | No |
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