9 product(s) found
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Chicken Curry Slice
Item No. 4098
30 160g 440 Water, WHEAT Flour [WHEAT Flour (99.6%), Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Oils (Palm, Rapeseed), Chicken (14%), Onions, Seasoning [Spices (Black Pepper, Chilli Pepper, Cinnamon, Coriander, Cumin, Fenugreek, Ginger, Paprika, Turmeric) T For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of Soya Cooking Guidelines will vary according to the equipment used. For best results refer to shop bake off summary chart. Best baked from frozen. Place product onto baking tray at least one inch apart and place into a pre-heated oven and bake at 190oC for 20-2 4h per 100g 1145 275 15.6 8.1 26 2.8 3.6 5.8 0.8 320 No No No No No
Chicken & Mushroom Slice
Item No. 5206
30 160g 488 Water, WHEAT Flour [WHEAT Flour (99.6%), Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Oils (Palm, Rapeseed), Chicken (14%), Mushroom (5%), Seasoning [(Thickener ((E1422) Maize Starch), Skimmed MILK Powder, Cream Powder (MILK), Salt, Yeast Extract, For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts Cooking Guidelines will vary according to the equipment used. For best results refer to shop bake off summary chart. Best baked from frozen. Place product onto baking tray at least one inch apart and place into a pre-heated oven and bake at 190oC for 20-2 4h per 100g 1271 305 17.9 9.4 27.4 2.1 2.1 7.5 0.91 364 No No No No No
Steak Slice
Item No. 5208
30 160g 488 Water, WHEAT Flour [WHEAT Flour (99.6%), Calcium Carbonate, Iron, Niacin, Thiamin], Beef (23%), Vegetable Oils (Palm, Rapeseed), Onions, Thickener ((E1422) Maize Starch), Beef Stock, Tomato Paste, Seasoning [Salt, Yeast Extract, Malt Cereal Extract (BARLE For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts Cooking Guidelines will vary according to the equipment used. For best results refer to shop bake off summary chart. Best baked from frozen. Place product onto baking tray at least one inch apart and place into a pre-heated oven and bake at 190oC for 20-2 4h per 100g 1279 305 18.5 9.6 27.3 1.4 0.89 7.7 0.87 348 No No No No No
Cheese & Onion Slice
Item No. 5210
30 160g 507.2 water, WHEAT flour (calcium carbonate, iron, niacin, thiamin), palm oil, 7% onions, 4% White cheddar cheese (MILK), 3% red cheddar cheese (MILK), salt, dehydrated potatoes, 1,5% full fat soft cream cheese (skimmed MILK, cream (MILK), salt), skimmed MILK p For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts Cooking Guidelines will vary according to the equipment used. For best results refer to shop bake off summary chart. Best baked from frozen. Place product onto baking tray at least one inch apart and place into a pre-heated oven and bake at 190oC for 20-2 4h per 100g 1332 317 22.4 12.6 22.6 1.7 1.2 5.3 0.7 280 No Yes No No No
Mince Beef & Onion Slice
Item No. 5293
30 163g 505.3 Pastry (61.96%): WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pastry Margarine (Non-Hydrogenated Palm Oil, Water, Salt, Emulsifier: E471 Mono- and Di-Glycerides of Fatty Acids), Water, Salt Filling (36.20%): Beef (50.3%), Water, On For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts Baking Guidelines: These are guidelines only and will vary according to equipment. Bake from frozen. Rational Ovens: Bake on Savoury program, at 180°C, for 20-25min ColourSmart Ovens: Bake at 180°C for 20-25 min, with steam. EurofoursOvens: Bake at 190°C 3h per 100g 1292 310 19.1 9.6 26.6 1.5 1.8 8.8 0.82 328 No No No No No
Chicken & Ham Slice
Item No. 9030
30 160g 486.4 Water, WHEAT Flour [WHEAT Flour (99.6%), Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Oils (Palm, Rapeseed), Chicken (16%), Ham (5%) [Pork (87.4%), Water, Salt, Preservatives ((E251) Sodium Nitrate, (E250) Sodium Nitrite), Anti-Oxidant ((E301) Sod For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts Cooking Guidelines will vary according to the equipment used. For best results refer to shop bake off summary chart. Best baked from frozen. Place product onto baking tray at least one inch apart and place into a pre-heated oven and bake at 190oC for 20-2 4h per 100g 1268 304 17.1 8.8 27.3 1.9 2.7 8.8 0.86 344 No No No No No
Vegan Keralan Curry Slice
Item No. Y726
40 160g 471 WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Chickpeas (9%) (Chickpeas, Water, Salt), Onion, Water, Coconut Milk (Coconut Milk, Water), Spinach Leaf, Rapeseed Oil, Potatoes, Red Peppers, Sugar, Garlic Purée (Garlic, Acidity Regulat For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts ALL OVENS VARY - THESE INSTRUCTIONS ARE A GUIDELINE ONLY! Bake from frozen. Pre-heat oven to 190˚C. Remove required amount from outer packaging. Place on a baking tray lined with baking paper. Bake for 20 to 30 minutes until pastry is golden brown and fil 4 hours 1350 323 19.3 8.9 29.7 3.2 2.4 5.5 0.8 320 No Yes No Yes No
Peppered Steak Slice
Item No. Y743
40 150g 493.5 WHEAT Flour (Contains GLUTEN) (Calcium, Iron, Niacin, Thiamin), Beef (27%), Palm Oil, Potatoes, Onions, Water, Vegetable Oil, Double Cream (MILK), Cornflour, Whole EGG, Beef Stock (Contains Beef Bonestock, Yeast Extract, Salt, Lemon Juice, Beef Fat), Salt For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts ALL OVENS VARY - THESE INSTRUCTIONS ARE A GUIDELINE ONLY! Bake from frozen. Pre-heat oven to 190˚C. Remove required amount from outer packaging. Place on a baking tray lined with baking paper. Bake for 20 to 30 minutes until pastry is golden brown and fil 4 hours per 100g 1374 329 19.5 9.7 25 0.6 1.6 12.9 0.7 280 No No No No No
Bacon and Cheese Turnover
Item No. Y744
27 147g 533.61 WHEAT Flour (Calcium, Iron, Niacin, Thiamin), Bacon (32%) (Pork, Water, Salt, Preservatives (Sodium Nitrite, Potassium Nitrate)), Water, Cheddar Cheese (8%) (MILK), Palm Oil, Butter (MILK), EGG, Tomato Puree, Tomato Ketchup (Tomatoes, Spirit Vinegar, S For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts ALL OVENS VARY - THESE INSTRUCTIONS ARE A GUIDELINE ONLY! Bake from frozen. Pre-heat oven to 190˚C. Remove required amount from outer packaging. Place on a baking tray lined with baking paper. Bake for 20 to 25 minutes until pastry is golden brown and fil 4 hours 1519 363 25.3 16.7 24.8 0.6 1.4 8.5 0.5 200 No No No No No
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