11 product(s) found
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Frozen Coulis Mango-Passionfruit 500g Bottle
Item No. 50078485
6 500g fruits: 87% (mangoes 79%, passion fruits 8%), inverted sugar syrup, sugar. For allergens, including cereals containing gluten, see ingredients in CAPITALS. Store at -18 ° C. After thawing, store for 5 days in the refrigerator (+ 2 ° C / + 4 ° C). Do not refreeze after thawing. Andros recommend to: - Thaw the product at + 2 / + 4°C (36°F / 39°F) to keep all the organoleptic qualities of the product. - Thaw th 5 days 413 97 0.2 0 22 21 1.5 0.8 0 0 No Yes No Yes No
Frozen Coulis Raspberry 500g Bottle
Item No. 50078488
6 500g raspberries 81%, sugar, inverted sugar syrup. Store at -18 ° C. After thawing, store for 5 days in the refrigerator (+ 2 ° C / + 4 ° C). Do not refreeze after thawing. Andros recommend to: - Thaw the product at + 2 / + 4°C (36°F / 39°F) to keep all the organoleptic qualities of the product. - Thaw th 5 days 430 102 0.2 0 20 20 5.4 1.1 0 0 No Yes No Yes No
High Fruit Morello Cherry Compote 6 Bags
Item No. 50078805
6 1000g cherries 80%, water, sugar, gelling agent : fruit pectins, thickener : locust bean gum, concentrated acerola cherry juice, acidify regulator : calcium citrates. Despite all our cares, this preparation may contain pits. Store at -18°C (0°F). After thawing and before unsealing, store for one month in the refrigerator (+2°C/+4°C). After unsealing (no matter whether product still frozen or thawed) keep refrigerated (+2°C/+4°C) in a clean, tightly closed, food grade containe 8 days 280 66 0.3 0 14 14 1.7 0.8 0.04 0 No Yes No Yes No
mango Compote 6 Bags
Item No. 50078809
6 1000g mangoes 80%, sugar, water, concentrated lemon juice, gelling agent : fruit pectins, thickener : locust bean gum, concentrated acerola cherry juice. Despite all our cares, this preparation may contain pit fragments. Store at -18°C (0°F). After thawing and before unsealing, store for one month in the refrigerator (+2°C/+4°C). After unsealing (no matter whether product still frozen or thawed) keep refrigerated (+2°C/+4°C) in a clean, tightly closed, food grade containe 8 days 378 89 0.4 0 21 20 1.7 0.5 0.3 0 No Yes No Yes No
Blueberry Puree Frozen (004212)
Item No. 819377
1 1000g Frozen blueberry puree containing 10% of sugar For allergens, including cereals containing gluten, see ingredients in CAPITALS. 399 94 <0.5 0 20 17 0.6 <0.01 No Yes No Yes No
Smoked Pepper Cracker
Item No. 835480
4 Water, tapioca flour (SULPHITES), salt, paprika powder 2%, vegetable broth (natural aroma (CELERY), salt, natural flavour enhancer (yeast extract, salt, maltodextrin, sunflower oil), onion, vegetable rape oil, carrot, leek, parsley, laurel, mace, turmeric, pepper), leavening agent:”E450(i), E500(ii)”, WHEAT STARCH, thickening agent:”E415”, pepper. 679 159 0.4 0.1 39.8 0.2 0.6 1.64 656 No Yes No Yes No
Spongecake Pistachio
Item No. 836136
3 20g EGG white, ALMOND powder, EGG yolk, sugar, WHEAT flour, pistachio 4%, WHEAT malt, emulsifier:”E471, E322(SOY)”, flour treatment agent:”E300”, carthame extract, colouring agent:”E131, E141”. 1319 316 18.7 2.8 24.2 19.5 11.9 0.18 68 No Yes No No No
Spongecake Raspberry
Item No. 836138
3 20g EGG WHITE, ALMOND POWDER, EGG YOLK, sugar, WHEAT FLOUR, raspberry essence 4%(sugar, raspberry 26%, glucose-fructose syrup, carrot and black currant concentrate, acidity regulator:”E330, E331ii”, thickener:”E1422”, flavouring), colouring agent:”E120”, WHEAT malt, emulsifier:”E471, E322(SOY)”, flour treatment agent:”E300”. 1247 298 16.4 2.6 26 21.9 10.9 0.23 84 No No No No No
Spongecake Chocolate
Item No. 836140
3 20g EGG white, ALMOND powder, EGG yolk, sugar, cocoa powder 5%, WHEAT flour, WHEAT malt, emulsifier:”E471, E322(SOY)”, flour treatment agent:”E300”. 1171 280 15.8 2.7 22 18.1 11.6 0.2 68 No Yes No No No
Neutral Glaze Nappage 7kg (008246)
Item No. 837326
1 7000g Glucose-fructose syrup, water, sugar, gelling agents : (pectin E440, sodium alginate E401), acid: citric acid E330, preservative: potassium sorbate E202 For allergens, including cereals containing gluten, see ingredients in CAPITALS. 1062 250 <0.1 <0.1 62.1 27.3 <0.1 0.2 80 No Yes No Yes No
Apricot Gel Reduced
Item No. GF350
1 6000g Sugar, Water, Glucose Syrup, Gelling Agent (E440 Pectin), Acidity Regulators (E330 Citric Acid, E331iii Trisodium Citrate), Preservative (E202 Potassium Sorbate), Natural Flavouring, Colour (E160a (iii) Beta-Carotene). For allergens, including cereals containing gluten, see ingredients in CAPITALS. For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of EGG, MILK AND GLUTEN. Ready to use glaze 852 201 0 0 60.34 49.88 0.47 0 0.25 100 No Yes No Yes No
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