Gluten Free sweet Bakery Yes

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Gluten Free Muffin Selection
Item No. 450027
24 110g Blueberry: Water, Rice Flour, Sugar, Rapeseed Oil, Maize Flour, Dried Sweetened Blueberries (6.9%) (Blueberries, Sugar, Fructose, Sunflower Oil), Raising Agents (E450, E501), Blueberries, Stabiliser: Xanthan Gum (E415), Salt, Blueberry Flavouring. / Chocolate: Water, Rice Flour, Sugar, Rapeseed Oil, Maize Flour, Dried Sweetened Blueberries (6.9%) (Blueberries, Sugar, Fructose, Sunflower Oil), Raising Agents (E450, E501), Blueberries, Stabiliser: Xanthan Gum (E415), Salt, Blueberry Flavouring. Chocolate: Water, Rice Flour, Sugar, Rapeseed Oil, Maize Flour, Chocolate (7.5%) (Raw Cocoa Beans, Sugar, Cocoa Butter); Raising Agents: Diphosphates, Sodium Carbonates, Calcium Sulphate; Natural Flavouring, Stabiliser: Xanthan Gum; Salt, Fat Reduced Cocoa Powder. For allergens, including cereals containing gluten, see ingredients in CAPITALS. thaw and serve Keep frozen below -18C, once defrosted use within 3 days in closed packaging or within 1 day once opened. Store in a cool, dry place. 3daysinclosedpackaging,1dayonceopened 1740 / 1450 416 / 386 20.7 / 16.1 2.6 / 1.2 53.5 / 56.3 25.1 / 25.2 2 / 2.3 2.5 / 2.2 1.1 1000 Yes Yes No Yes No

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