Scones

44 105g 332.85 WHEAT Flour (WHEAT flour, Calcium carbonate, Iron, Nicotinamide, Thiamin), Skimmed MILK powder (25.6%) (MILK), Sultanas( 19.1%) (Sultanas, cottonseed oil), Sugar, Margarine (Non-hydrogenated vegetable oil (palm, rapeseed), Water, Salt, Natural Flavourings), Unsalted butter (MILK), Raising agents: E450i, E500ii, Glaze (0.9%) (Water, Vegetable Protein (Pea), Dextrose), Dough conditioner (Emulsifier: E471, WHEAT flour (WHEAT flour, Calcium carbonate, Iron, Nicotinamide, Thiamin), E516), Modified Maize Starch, Salt. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of soya Keep frozen until required. Defrost at room temperature for two hours. Do not refreeze once thawed. Do not bake on Consumeondayofdefrost per 100g 1336 317 8.2 3.6 53.5 22.4 1.8 7.3 1.46 584 No Yes No No No

56 85g 272 wheat Flour (wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamin), Buttermilk (25.3%) (MILK), sugar, non-hydrogenated vegetable oil (palm, rapeseed), EGG, raising agents (E450, E501), glaze (2.3%) (water, vegetable protein (pea), dextrose), salt, emulsifier E475, natural flavoring For allergens, including cereals containing gluten, see ingredients in CAPITALS. Keep frozen until required. Defrost at room temperature for two hours. Do not refreeze once thawed. Do not bake on Consume within 24 hours of defrost Consume on day of defrost per 100g 1347 320 9.7 3.3 49.8 11.4 1.8 8.3 1.89 750 No Yes No No No