Traybakes

12 1115g 3560 54% pistachio sponge (sugar, WHEAT flour (calcium carbonate, iron, niacin, thiamin), whole EGG, rapeseed oil, macaroon paste (sugar, apricot kernels, water, dried EGG white, preservative E202), water, 2% PISTACHIO, modified starch, MILK protein, raising agents (E450, E501), colourings (E100, E141), emulsifiers (E471, E481), natural flavouring, WHEAT starch, whey protein (MILK)), 23% pastry (WHEAT flour (calcium carbonate, iron, niacin, thiamin), sugar, margarine (vegetable oils (palm, rapeseed), water, emulsifier E471, natural flavouring), water, palm oil, rapeseed oil, salt), 13% raspberry jam (glucose-fructose syrup, raspberry puree, sugar, gelling agent E440, acidity regulators (E330, E331), natural flavouring, colouring E163), 9% rolled raspberries (raspberries, modified maize starch, sugar), 1,0% PISTACHIO. ** Caution: May contain nut shell / shell particles** For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of other Nuts. Whole: Defrost at ambient for approximately 2 hours. Portion: Remove a portion from freezer and defrost at ambient for approximately 30 minutes 72h per 100g 1502 356 16.6 3.1 46 29 1.8 4.6 0.35 138 No Yes No No No

24 87g 442.83 40% caramel (sweetened condensed MILK, brown sugar, unsalted butter (MILK), salted butter (MILK), partially inverted refiners syrup), biscuit crumb (WHEAT flour (calcium carbonate, iron, niacin, thiamine), palm oil, sugar, wholemeal WHEAT flour, partially inverted sugar syrup, raising agents (E500, E503), salt), 14% milk chocolate flavoured coating (sugar, palm oil, fat reduced cocoa powder, cocoa mass, sunflower oil, whey powder (MILK), emulsifiers (E322 (sunflower), E470a, E476)), margarine (palm oil, rapeseed oil, water, emulsifier E471), rapeseed oil. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of Nuts and Peanuts. Removed product from freezer and allow to thaw at room temperature for approximately 2 hours.Once defrosted store covered at ambient for approximately 40 days. 40 days (Covered) per 100g 2123 509 31.6 16 50.8 35.4 1.4 4.6 0.6 240 No Yes No No No

12 81g 386.37 Flapjack Base (60%) [OATS (46%), Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring, Colours (Annatto, Curcumin)], Sugar, Golden Syrup], Caramel (25%) [Sweetened Condensed MILK, Butter (MILK), Light Brown Sugar, Golden Syrup], Sweetened Dried Cranberries (5%) [Sugar, Cranberries, Sunflower Oil], Dark Chocolate Chunks (4%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring], Sunflower Seeds (2.3%), Pumpkin Seeds (2.3%). For allergens, including cereals containing gluten, see ingredients in CAPITALS. This product may contain traces of nuts and eggs. Defrost at room temperature, in the plastic wrapper, for 2 hours. Please re-cut around the portions before removing from the tray. Once defrosted store in a cool place in an airtight container. 5 days per 100g 1995 477 23.7 10 58.7 40.9 3.9 6 0.47 No Yes No No No

12 76g 360.24 Dark Chocolate (27%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring], Sugar, Butter (MILK), Pasteurised Free Range EGG, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Fat Reduced Cocoa Powder (3.8%). For allergens, including cereals containing gluten, see ingredients in CAPITALS. The product may contain traces of nuts. per 100g 1981 474 28 17.2 48.3 40.6 4.1 5.4 0.39 No Yes No No No

48 60g 283.8 sugar, 20% chocolate (cocoa mass, sugar, cocoa butter, fat reduced cocoa powder, emulsifier SOYA lecithin), pasteurised whole EGG, WHEAT flour (calcium carbonate, Iron, niacin, thiamin), 10% milk chocolate chunks (sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier SOYA lecithin, natural flavouring), 10% dark chocolate chunks (sugar, cocoa mass, cocoa butter, emulsifier SOYA lecithin, natural vanilla flavouring), margarine (palm oil, palm stearin, water, rapeseed oil, salt, lemon juice concentrated), butter (MILK), cornflour, fat reduced cocoa powder, natural vanilla flavouring, salt. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of NUTS 5 days per 100g 1977 473 25.8 14.5 52.9 49.3 3 5.8 0.11 44 No Yes No No No

14 1050g 5796 Black Cherry Jam (19%)(Sugar, Black Cherries, Gelling Agent (Citrus Pectin), Acidity Regulator (Citric Acid), Sugar, Gluten Free Flour Blend (Rice Flour, Maize Starch, Tapioca Starch, Maize Flour, Buckwheat Flour), Margarine (Vegetable Oil (Palm, Rapeseed) Water, Salt, Emulsifier (Polyglycerol Ester of Fatty Acids), Flavouring, Colouring (Annatto Bixin, Curcumin)), Whole EGG, ALMONDS (7%), Cornflour, Butter (MILK, Salt), Flavouring, Raising Agents (Diphosphates, Potassium Carbonates), Emulsifier (Native starch, Mono and diglycerides of fatty acids, Polyglycerol ester of fatty acids ), Stabiliser (Xanthan Gum). For all allergens, including cereals containing gluten, please refer to the ingredients in CAPTIALS. May contain traces of other nuts Remove individual pieces with care, defrost quantity required then display as desired. For best results, remove inner tray from cardboard box then defrost in plastic packaging for a minimum of 6 hours at room temperature. Do not refreeze. Once defrosted store in a cool, dry place away from direct sunlight. 10 DAYS per 100g 2323 552 18 12 50 30 0.6 4.73 0.17 Yes Yes No No No

14 1050g 4735.5 Caramel (20%)(Sweetened Condensed MILK, (Partially Inverted Refiners Syrup), Glucose Syrup, Palm Oil, Water, Unsalted Butter ( MILK), Sugar, Palm Oil, Gelling Agent (Pectin), Emulsifiers (Rapeseed Lecithin, Sorbitan Tri-Stearate), Dried Glucose Syrup, Salt, Preservative (Potassium Sorbate)), Sugar, MILK Chocolate (17%)( Sugar, Cocoa butter, Whole MILK Powder, Cocoa mass, Emulsifier (SOYA Lecithin) Flavouring), Whole EGG, Belgian Dark Chocolate (11%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier ( SOYA Lecithin), Flavouring ), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (Polyglycerol Ester of Fatty Acids), Flavouring, Colouring (Annatto Bixin, Curcumin)), Butter (Butter (MILK), Salt), Gluten Free Flour Blend (Rice Flour, Maize Starch, Tapioca Starch, Buckwheat Flour), Caramel Curls(1%)(Sugar, Cocoa butter, Whole MILK Powder, Lactose (MILK), Whey Powder (MILK), Cocoa Mass, Salt, Emulsifier (SOYA Lecithin), Colour (Paprika Extract), Flavourings), Cocoa Powder, Emulsifier (Native starch, Mono and di-glycerides of fatty acids, Polyglycerol Ester of Fatty acids ), Stabiliser (Xanthan Gum). For allergens, including cereals containing gluten, see ingredients in BOLD. The product may contain traces of Nuts Remove individual pieces with care, defrost quantity required then display as desired. For best results, remove inner tray from cardboard box then defrost in plastic packaging for a minimum of 6 hours at room temperature. Do not refreeze. Once defrosted store in a cool, dry place away from direct sunlight. 10 DAYS per 100g 1882 451 26 14 49 45 1.2 4.7 0.25 Yes Yes No No No

14 1050g 4462.5 Sugar, Whole EGG, Belgian Dark Chocolate (16%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier ( SOYA Lecithin), Flavouring), Butter (Butter (MILK), Salt), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (Polyglycerol Ester of Fatty Acids, Flavouring, Colouring (Annatto Bixin, Curcumin)), Gluten Free Flour Blend (Rice Flour, Maize Starch, Tapioca Starch, Buckwheat Flour), Caramel (4%)(Sweetened Condensed MILK, Golden Syrup (Partially Inverted Refiners Syrup), Glucose Syrup, Palm Kernal, Water, Unsalted Butter ( MILK), Sugar, Palm Oil, Gelling Agent (Pectin), Emulsifiers (Rapeseed Lecithin, Sorbitan Tri-Stearate), Dried Glucose Syrup, Salt, Preservative (Potassium Sorbate)), Water, Cocoa Powder, Coffee Extract (1%), Emulsifier (Native starch, Mono and diglycerides of Fatty Acids, Polyglycerol Ester of Fatty Acids), Stabiliser (Xanthan Gum). For allergens, including cereals containing gluten, see ingredeints in BOLD. The product may contain traces of Nuts Remove individual pieces with care, allow to defrost then display as desired. For best defrost results, remove inner tray from cardboard box then defrost in plastic packaging for a minimum of 6 hours at room temperature. Do not refreeze. Once defrosted store in a cool, dry place away from direct sunlight. Whilst product is not in use store in an airtight container. Once defrosted use within 10 days. 10 days per 100g 1774 425 24 13 47 41 1.3 4.1 0.33 Yes Yes No No No

14 1050g 4525.5 Sugar, Margarine (Vegetable Oil (Palm, Rapeseed) Water, Salt, Emulsifier (Polyglycerol Ester of Fatty Acids), Flavouring, Colouring (Annatto Bixin, Curcumin), Whole EGG, Dark Chocolate Shavings (14%)(Cocoa Mass, Sugar, Cocoa Butter, Butter Oil, Emulsifier (SOYA Lecithin), Vanilla Extract), Icing Sugar, Gluten Free Flour Blend (Rice Flour, Maize Starch, Tapioca Starch, Maize Flour, BuckWHEAT Flour), Ground ALMONDS, Full Fat Soft Cheese (From MILK), Butter (MILK, Salt), Flavouring, Emulsifier (Native starch, Mono and diglycerides of fatty acids, Polyglycerol ester of fatty acids), Raising Agents (Diphosphates, Potassium Carbonates), Dehydrated Orange Zest, Flavouring, Stabiliser (Xanthan Gum). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of other nuts Remove individual pieces with care, defrost quantity required then display as desired. For best results, remove inner tray from cardboard box then defrost in plastic packaging for a minimum of 6 hours at room temperature. Do not refreeze. Once defrosted store in a cool, dry place away from direct sunlight 10 days per 100g 1801 431 25 10 46 36 1.7 5 0.1 Yes Yes No No No

14 1050g 4011 Sugar, Ricemilk, Gluten Free Flour Blend (Rice Flour, Maize Starch, Tapioca Starch, Maize Flour, Buckwheat Flour), Belgian Dark Chocolate (9%) (cocoa mass, sugar, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), Cocoa Powder, ALMOND Butter (ALMONDS, Salt), Margarine (Vegetable Oil (Palm, Rapeseed) Water, Salt, Emulsifier (Polyglycerol Ester of Fatty Acids), Flavouring, Colouring (Annatto Bixin, Curcumin), Ground ALMONDS, Partially Inverted Refiners Syrup, Water, Golden Flax Seed, Emulsifier (Native Starch, Mono and diglycerides of Fatty Acids, Polyglycerol Ester of Fatty Acids), Salt, Flavouring, Stabiliser (Xanthan Gum), Raising Agents (Diphosphates, Potassium Carbonates), Dried Raspberries. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of milk and other nuts Remove individual pieces with care, defrost quantity required then display as desired. For best results, remove the inner tray from the cardboard box then defrost in plastic packaging for a minimum of 6 hours at room temperature. Do not refreeze. Once defrosted store in a cool, dry place away from direct sunlight. 7-10 per 100g 1600 382 18 5.7 30 1.7 5.5 0.09 Yes Yes No Yes No

14 1300g 6591 Biscuit Crumb and Pieces (36%) (WHEAT Flour (Calcium, Iron, Niacin, Thiamine), Wholemeal WHEAT Flour, Vegetable Oil (Palm[SG]), Sugar, Partially-inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate, Disodium Diphosphate), Glucose-Fructose Syrup, Salt, Emulsifier: E472e, Dried Skimmed MILK, Dried WHEY Powder (From MILK), BARLEY Malt Extract), Margarine (Vegetable Oils and Fats (Palm Oil, Rapeseed Oil), Water, Salt, Colours: Natural Carotenes, Citric Acid), Dark Chocolate Chips (16%) (Sugar, Cocoa Mass, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: E322 (SOYA), Natural Vanilla Flavouring), Cranberries (8.8%) (Cranberries, Sugar, Sunflower Oil), Dark Chocolate Coating (8%) (Sugar, Cocoa Mass, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier: E322(SOYA), Vanilla Extract), Golden Syrup, White Chocolate Chips (Sugar, Cocoa Butter, Full Cream MILK Powder, WHEY Powder (MILK), Vegetable Oils, Emulsifier: SOYA Lecithin, Vanilla Flavour), White Chocolate Flavoured Drizzle (Sugar, Vegetable Oil (Palm), WHEY Powder (MILK), WHEAT Flour, Emulsifier: E322, Natural Flavouring). Store frozen at -18 degrees or below. Remove from box and thaw covered in the refrigerator for 6 hours prior to use. Once open, use within 5 days, and display chilled for optimum quality. 5 Days per 100g 2121 507 36 17 40.28 23 4.02 0.52 208 No Yes No No No

14 75g 286.5 Sugar, Ricemilk, Gluten Free Flour Blend (Rice Flour, Maize Starch, Tapioca Starch, Maize Flour, Buckwheat Flour), Belgian Dark Chocolate (12%), (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Flavouring ), Cocoa Powder, ALMOND Butter (ALMONDS, Salt), Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt, Emulsifier (Polyglycerol Ester of Fatty Acids), Flavouring, Colouring (Annatto Bixin, Curcumin), Ground ALMONDS, Partially Inverted Sugar Syrup, Water, Flaxseed Flour, Emulsifier (Native Starch, Mono and di-glycerides of Fatty Acids, Polyglycerol Ester of Fatty Acids), Salt, Stabiliser (Xanthan Gum), Raising Agents (Diphosphates, Potassium Carbonates). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of MILK and other types of nuts. Remove individual pieces with care, defrost quantity required then display as desired. For best results, remove the inner tray from the cardboard box then defrost in plastic packaging for a minimum of 6 hours at room temperature. Do not refreeze. Once defrosted store in a cool, dry place away from direct sunlight. 7 - 10 Days per 100g 1649 394 19 6.3 49 32 1.9 5.7 0.09 Yes Yes No Yes No