Vegan Soft Fruit Filled Curved Croissant
Item No.
2496
A Vegan sourdough croissant with a soft fruit of strawberries, blueberries and red currants. Decorated with sugar nibs
Description
A Vegan sourdough croissant with a soft fruit of strawberries, blueberries and red currants. Decorated with sugar nibs
Specifications
| Packing quantity | 60 |
| Weight per each | 91g |
| Energy per unit (kcal) | 318.136 |
| Ingredients declaration | WHEAT flour, vegetable margarine (vegetable oils and fats (shea butter, sunflower), water, emulsifier: E471, acidifier: E330, natural flavor), soft fruit filling 16% (sugar, glucose-fructose syrup, strawberry 15%, blueberry 15%, red currant 10%, raspberry |
| Allergens | For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of MUSTARD, MILK, EGG, SOY AND NUTS |
| Preparation guidelines | Preheat the oven to about 170 °C. Place the product on the baking trays and bake for 23-27 min . To ensure uniform baking, turn the trays in the oven half-way through. |
| Shelflifeafterbaking/defrost/opening | 32 hours |
| Energy (kJ) | 1469.8 |
| Energy (kcal) | 349.6 |
| Total Fat (g) | 16.3 |
| - Saturated (g) | 7.6 |
| Available Carbohydrate (g) | 44.2 |
| - Sugar (g) | 18.1 |
| Dietary Fibre (g) | 1.4 |
| Protein (g) | 6.5 |
| Total Salt (g) | 0.5 |
| Sodium (Na) (mg) | 200 |
| Gluten Free | No |
| Vegetarian | Yes |
| Kosher Certified | No |
| Vegan | Yes |
| Halal Certified | No |
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