Pain Au Chocolat

Item No. 10014920
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An entry level classic French all butter Pain au Chocolat in a larger case to give you added value for money
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Description
An entry level classic French all butter Pain au Chocolat in a larger case to give you added value for money
Specifications
Packing quantity 90
Weight per each 65g
Energy per unit (kcal) 244.4
Ingredients declaration WHEAT flour, BUTTER 20,9%, water, chocolate 9,2% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavour), invert sugar syrup, yeast, EGGS, salt, WHEAT GLUTEN, enzymes (amylases, hemicellulases), flour treatment agent (ascorb
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts and sesame seeds.
Preparation guidelines Defrost for 30 minutes at room temperature. Then bake at 170 degrees for 16-18 minutes
Shelflifeafterbaking/defrost/opening 1 day
Nutritional Values per 100g
Energy (kJ) 1573
Energy (kcal) 376
Total Fat (g) 20
- Saturated (g) 13
Available Carbohydrate (g) 41
- Sugar (g) 10
Dietary Fibre (g) 2.7
Protein (g) 6.7
Total Salt (g) 0.92
Sodium (Na) (mg) 368
Gluten Free No
Vegetarian Yes
Kosher Certified No
Vegan No
Halal Certified No
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