Pain Au Chocolat

Item No. 25971
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A ready to bake Pain au Chocolat made to a traditional all butter recipe.
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Description
A ready to bake Pain au Chocolat made to a traditional all butter recipe.
Specifications
Ingredients declaration 84% dough (WHEAT flour, butter (MILK), water, sugar, yeast, semi-skimmed MILK, whole EGG, salt, WHEAT GLUTEN, WHEAT malt flour, flour treatment agents (E300, enzymes (xylanases))), 15% Chocolate (sugar, cocoa mass, cocoa butter, emulsifier E322 (SOYA)), 0,7% Eggwash (WHOLE LIQUID EGG).
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS.
Packing quantity 70
Weight per each 80g
Gluten Free No
Vegetarian Yes
Vegan No
Halal Certified No
Kosher Certified No
Energy (kJ) 1767
Energy (kcal) 424
Total Fat (g) 25
- Saturated (g) 16
Available Carbohydrate (g) 40.5
- Sugar (g) 13.1
Dietary Fibre (g) 1.9
Protein (g) 7.7
Total Salt (g) 0.7
Sodium (Na) (mg) 280
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