Pain Au Chocolat Au Beurre Disigny
Item No.
25989
Pain au chocolat made with Isigny AOP butter, pre-proved and ready to bake
Description
Pain au chocolat made with Isigny AOP butter, pre-proved and ready to bake
Specifications
| Packing quantity | 64 |
| Weight per each | 85g |
| Energy per unit (kcal) | 351.9 |
| Ingredients declaration | 89% Dough (WHEAT flour, 30% Isigny PDO butter (MILK), water, sugar, yeast, semi-skimmed MILK, EGG, WHEAT GLUTEN, salt, flavouring, flour treatment agent E300, enzymes), 10% Chocolate (sugar, cocoa mass, cocoa butter, emulsifier E322 (SOYA)), 0,8% EGGwash |
| Allergens | For allergens, including cereals containing gluten, see ingredients in CAPITALS. |
| Preparation guidelines | Defrost for 10 minutes at 4C then back for 18-20 minutes at 165-175C |
| Shelflifeafterbaking/defrost/opening | 0 |
| Energy (kJ) | 1728 |
| Energy (kcal) | 414 |
| Total Fat (g) | 25 |
| - Saturated (g) | 16 |
| Available Carbohydrate (g) | 37.2 |
| - Sugar (g) | 11 |
| Dietary Fibre (g) | 1.7 |
| Protein (g) | 7.2 |
| Total Salt (g) | 0.75 |
| Sodium (Na) (mg) | 300 |
| Gluten Free | No |
| Vegetarian | Yes |
| Kosher Certified | No |
| Vegan | No |
| Halal Certified | No |
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