Pain Aux Raisins

50 130g Water, wheat Flour, 13% Raisins, non-hydrogenated vegetable oil (palm, rapeseed), sugar, EGGS, yeast, potato modified starch, concentrated butter (MILK), whole MILK powder, salt, WHEAT gluten, whey powder (MILK), skimmed MILK powder, emulsifier E322 (Sunflower), E471), flavoring, antioxidants (E306. E304(I)), stabilizers (E263, E450 (ii)), flour treatment agents (alpha-amylasses, hamicallulasses, E300), preservative (E202), acid (E330), carrot extract, colour (E160a), fermented wheat flour, tumeric extract, parpika extract For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts, soya and sesame. 1244 297 13 7.6 39 17 2 4.8 0.7 280 No Yes No No No

120 105g WHEAT flour, water, 13% raisins, 12% finer butter (MILK), sugar, yeast, modified starch, EGG, salt, whey powder (MILK), WHEAT GLUTEN, skimmed MILK powder, emulsifier E322 (rapeseed), vegetable oils (cotton, rapeseed), stabilisers (E450, E339, E263), flour treatment agents (E300, enzymes (amylases, hemicellulases)), carrot extract, natural flavouring, turmeric extract, paprika extract. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts, sesame, soya. 1206 287 10 6.6 43 18 2.2 5 0.6 240 No Yes No No No

60 110g wheat flour ( origin: France), custard cream 20% ( water, sugar, modified starch, whey, cream powder, skimmed milk powder, milk proteins, egg white powder, thickener [ E401 ], flavourings, colour [ beta-carotene ] ), butter 15.5%, raisins 15% ( raisins, vegetable oils [ sunflower ou rapeseed ou, cotton ] ), water, sugar, yeast, whole eggs, salt, wheat gluten, deactivated yeast, malted wheat flour, flour treatment agent ( E300 ), enzymes ( amylases, xylanases ). 1 Day 1198 286 13 8.9 36 15 1.7 4.7 0.69 No Yes No No No

60 110g WHEAT flour, fine butter (MILK) 14%, raisins 13%, sugar, EGGS, yeast, modified starch, whole MILK powder, salt, WHEAT gluten, whey powder (MILK), skimmed MILK powder, stabilizers (calcium acetate, tetrasodium diphosphate, disodium phosphate), flour treatment agents (alpha-amylasses, hemicellulasses, ascorbic acid), carrot extract, natural flavouring, tumeric and paprika extract. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of soya, and nuts. For a better result , defreeze the products approximately 20 mn. TRAY ARRANGEMENT(600 x 400): 11 items . Eventhough products are already glazed, you will obtain a better result if you glaze them again with whole eggs. BAKING (with the humidity ventilation 48h 1215 290 12.4 7.8 38.9 16.5 1.7 5.4 0.69 277 No Yes No No No