Pastries

Dough 59% (WHEAT flour, butter (MILK), water, sugar, yeast, salt, emulsifier E472e, WHEAT GLUTEN, enzymes, flour treatment agent E300), filling 29% (water, sugar, modified starch, CREAM POWDER, LACTOSE, MILK protein, whey powder (MILK), skimmed MILK powder, stabilisers (E450, E516), thickener E401, carrot extract, flavouring), dark chocolate chips 13% (sugar, cocoa mass, cocoa butter, emulsifier E322 (SOYA), natural vanilla flavouring). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of egg, nuts. Dorer à l'œuf.Préchauffer le four à 180°C.Cuisson 17à20min 60 120g No Yes No No No 1326 317 16 11.2 36.9 16.7 2.2 5.2 0.8 320

Chocolate flavoured filling (sugar, vegetable fats and oils, palm fat, fat-reduced cocoa, modified potato starch, water, vegetable oils, HAZELNUT PASTE, emulsifiers (E322 (SOYA), E471, E472e, E322), flavour, colours (E160a, E170), WHEAT GLUTEN, WHEAT flour, acidity regulator E330, dextrose, WHEAT malt flour, antioxidant E300, flour treatment agent (enzymes)), WHEAT flour, water, sugar, yeast, whole EGG powder, salt, whole MILK powder, thickener E415. 60 70g No Yes No No No 1982 473 30 12 44 27 1.5 7.1 1.8 720

Dough: WHEAT flour, margarine (vegetable fat (palm), vegetable oils (SOYA, sunflower), water, emulsifier (E471), acidifier (E330), flavour, colour (E160a)), water, EGG, sugar, yeast, salt, flavour. Filling 39%: squash jam (squash pulp (SULFITES), sugar, glucose, acidifier (E330), thickeners (E407, E1420), flavour), custard: 11% (sugar, modified starch, whey powder (MILK), dextrose, stabilizers (E401, E516, E450, E339, E327), acidity regulator (E504), flavour, colours (E160a, E171), vegetable fat (coconut)), water. Decoration 15%: sugar: 6%, ALMONDS 6%, water, topping preparation (vegetable oil (rapeseed, palm), MILK proteins, LACTOSE, glucose syrup, flavour, stabilizers (E407, E450), emulsifier (E339), EGG white powder, starch, WHEAT fiber). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of fish, sesame seeds, celery, soya 32 149g No Yes No No No 1608 383 16 7 52 32 2 5.7 0.58

26% apricots, WHEAT flour, water, 13% finer butter (MILK), sugar, yeast, EGG, modified starch, salt, whole MILK powder, whey powder (MILK), WHEAT GLUTEN, skimmed MILK powder, flour treatment agents (enzymes (amylases, hemicellulases), E300), stabilisers (E450, E339, E263), carrot extract, natural flavouring, turmeric extract, paprika extract. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts, soya and sesame. 60 115g No Yes No No No 1003 240 11 7.1 30 10 1.7 4.2 0.61 244

water, WHEAT flour, 17% chocolate chips (sugar, cocoa mass, cocoa butter, fat-reduced cocoa, emulsifier E322 (SOYA), natural flavouring), 12% finer butter (MILK), sugar, EGG, yeast, modified starch, whole MILK powder, salt, whey powder (MILK), WHEAT GLUTEN, skimmed MILK powder, stabilisers (E450, E339, E263), flour treatment agents (enzymes (amylases, hemicellulases), E300), carrot extract, natural flavouring, turmeric extract, paprika extract. The product may contain traces of NUTS, SESAME seeds. The product may contain traces of NUTS, SESAME seeds. 40 120g No Yes No No No 1330 318 15 9.4 39 18 2.6 5.2 0.6 240

Dough 53,3% (WHEAT flour, Butter (MILK) 19,4%, water, invert sugar syrup, yeast, EGGS, salt, WHEAT gluten, enzymes (amylases, hemicellulases), flour treatment agent (ascorbic acid)), Pastry cream 31,1% (water, sugar, modified starch, whole MILK powder, skimmed MILK powder, stabilizers (calcium lactate, tetrasodium diphosphate, disodium phosphate), vegetable oil (coconut, sunflower), glucose syrup, emulsifier (acetic acid esters of mono- and diglycerides of fatty acids), salt, colour (beta-carotene), flavouring), Cranberries 15,6% (sugar, cranberries 41%, sunflower oil), Egg wash (EGGS, water) For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts, soya. Tray arrangement (600 x 400) 10 items on a tray. Defrosting : 20 min at room temperature Baking : approximately 16-17 minutes at 165°C Nota: Each oven has its own characteristics. We suggest you record all parameters giving the best results baking with yo 70 90g No Yes No No No 1135 270 9.5 5.9 41.9 18.7 4.8 1.8 0.65 260

wheat flour, nougat filling with hazelnuts (24%) (sugar, non hydrogenated vegetable oil (rapeseed), hazelnuts (12%), non hydrogenated vegetable fat (palm), cocoa powder, whole milk powder, emulsifier (soya lecithine)), water, butter (12%), sugar, yeast, pasteurised whole egg, hazelnuts (2%), chocolate (1%) (sugar, cocoa mass, cocoa butter, emulsifier (soya lecithine)), glucose syrup, wheat gluten, salt, non hydrogenated sunflower oil, whole milk powder, emulsifiers (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, mono- and diglygerides of fatty acids, soya lecithine), skimmed milk powder, milk protein, flour treatment agents (ascorbic acid, enzymes (amylases, transglutaminases, proteases, xylanases)), lactose, dextrose, plant fibres (wheat, citrus), wheat malt flour, cream (33% fat), acidity regulator (sodium phosphates), stabilisiers (xanthan gum, carboxymethyl cellulose). Contains: gluten (wheat), egg, milk, hazelnuts, soya. May contain: traces of almonds and sesame seeds. Place on a baking tray, bake the frozen product in a pre-heated oven aprox. 190°C for 18 minutes until dark golden brown 36 120g No Yes No No No 1668 399 20.9 10.1 48.3 22.7 3.2 6.5 0.68 272

Ingredients: Puff Pastry [Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Vegetable Oil (Non Hydrogenated Palm Oil, Non Hydrogenated Rapeseed Oil), Water, Salt, Emulsifier: (E471, Water, Flavouring, Colour :E160a], Apple Filling (35%) [Apple (78%), Water, Sugar, Modified Maize Starch, Dextrose, Preservative: E202, Acidity Regulator: E330], Sugar Topping [Sugar, Water]. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of Egg and Milk. Baking Guidelines: All appliances vary, the following are guidelines only: Place product on baking tray 1cm apart in a preheated oven. Bake for 16-18 minutes at 190C. As ovens may vary increase / decrease temperature or time accordingly. 140 80g No Yes Yes No No 1183 283 14.7 7.22 33.1 8.8 4.53 0.64 256

WHEAT flour, vegetable margarine (palm oil, rapeseed oil, water, coconut oil, salt, emulsifier E471, acidity regulator E330, natural flavouring), water, 12% Canadian wild blueberries, sugar, EGG yolk (contains salt), yeast, lemon juice, glucose powder, custard powder (sugar, modified potato starch, whey powder (MILK), skimmed MILK powder, coconut oil, stabilisers (E401, E516, E450), glucose syrup, MILK protein, colouring E160a), stabilisers (E440, E401), chicory fibre, dextrose, emulsifier E472e, acidity regulator E327, ALMOND flour, rapeseed oil, flour treatment agent E300. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of other nuts. 48 100g No Yes No No No 1672 401 25 10 39 13 3.8 0.3

Vanilla Custard Crown: water, WHEAT flour, vegetable margarine (palm oil, rapeseed oil, water, coconut oil, salt, emulsifier E471, acidity regulator E330, natural flavouring), sugar, custard powder (sugar, modified potato starch, whey powder (MILK), skimmed MILK powder, coconut oil, stabilisers (E401, E516, E450), glucose syrup, MILK protein, colouring E160a), EGG yolk (contains salt), yeast, whole MILK powder, glucose powder, 1,0% HAZELNUT flakes, stabilisers (E440, E401), chicory fibre, natural vanilla extracts, ALMOND flour, rapeseed oil, emulsifier E472e, dextrose, flour treatment agent E300. / Icing: sugar, water, glucose powder, stabiliser E401 For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of other nuts. Pre heat the oven to 190°C and bake directly from freezer for 18 minutes 48 100g No Yes No No No 1597 / 1470 383 / 350 23 / 0 9.2 / 0 38 / 86 15 / 84 5.1 / 0 0.35 / 0

Vanilla Custard Crown: water, WHEAT flour, vegetable margarine (palm oil, rapeseed oil, water, coconut oil, salt, emulsifier E471, acidity regulator E330, natural flavouring), sugar, custard powder (sugar, modified potato starch, whey powder (MILK), skimmed MILK powder, coconut oil, stabilisers (E401, E516, E450), glucose syrup, MILK protein, colouring E160a), EGG yolk (contains salt), yeast, whole MILK powder, glucose powder, 1,0% HAZELNUT flakes, stabilisers (E440, E401), chicory fibre, natural vanilla extracts, ALMOND flour, rapeseed oil, emulsifier E472e, dextrose, flour treatment agent E300. Cinnamon Whirl: WHEAT flour, vegetable margarine (palm oil, rapeseed oil, water, coconut oil, salt, emulsifier E471, acidity regulator E330, natural flavouring), water, sugar, EGG yolk (contains salt), cane sugar syrup, yeast, modified potato starch, 0,6% cinnamon, glucose powder, whole MILK powder, salt, chicory fibre, ALMOND flour, dextrose, emulsifier E472e, stabilisers (E440, E401), flour treatment agent E300. Apricot Crown: WHEAT flour, vegetable margarine (palm oil, rapeseed oil, water, coconut oil, salt, emulsifier E471, acidity regulator E330, natural flavouring), water, 13% apricots, sugar, EGG yolk (contains salt), yeast, glucose powder, custard powder (sugar, modified potato starch, whey powder (MILK), skimmed MILK powder, coconut oil, stabilisers (E401, E516, E450), glucose syrup, MILK protein, colouring E160a), carrot puree, chicory fibre, stabilisers (E440, E401), acidity regulator E327, ALMOND flour, rapeseed oil, emulsifier E472e, dextrose, flour treatment agent E300. Icing: sugar, water, glucose powder, stabiliser E401 For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of OTHER KIND OF NUTS. Pre heat the oven to 190°C and bake directly from freezer for 18 minuttes 36 100 / 90 /g No Yes No No No 1597 / 1881 / 1662/ 1470 383 / 450 / 398 / 350 23 / 27 / 25 / 0 9.2 / 10 / 10 / 0 38 / 46 / 39 / 86 15 / 20 / 12 / 84 5.1 / 4.1 / 3.9 / 0 0.4 / 0.4 / 0.3 / 0

Cinnamon Whirl: WHEAT flour, vegetable margarine (palm oil, rapeseed oil, water, coconut oil, salt, emulsifier E471, acidity regulator E330, natural flavouring), water, sugar, EGG yolk (contains salt), cane sugar syrup, yeast, modified potato starch, 0,6% cinnamon, glucose powder, whole MILK powder, salt, chicory fibre, ALMOND flour, dextrose, emulsifier E472e, stabilisers (E440, E401), flour treatment agent E300. Icing: sugar, water, glucose powder, stabiliser E401 For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of OTHER KIND OF NUTS. Pre heat the oven to 190°C and bake directly from freezer for 18 minuttes 48 90g No Yes No No No 1881 / 1470 450 / 350 27 / 0 10 / 0 46 / 86 20 / 84 4.1 / 0 0.4 / 0