Cranberry Twist

Item No. 5972
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A soft butter pastry filled with a smooth vanilla custard and cranberries, twisted by hand to form a torsade.
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Description
A soft butter pastry filled with a smooth vanilla custard and cranberries, twisted by hand to form a torsade.
Specifications
Ingredients declaration Dough 53,3% (WHEAT flour, Butter (MILK) 19,4%, water, invert sugar syrup, yeast, EGGS, salt, WHEAT gluten, enzymes (amylases, hemicellulases), flour treatment agent (ascorbic acid)), Pastry cream 31,1% (water, sugar, modified starch, whole MILK powder, skimmed MILK powder, stabilizers (calcium lactate, tetrasodium diphosphate, disodium phosphate), vegetable oil (coconut, sunflower), glucose syrup, emulsifier (acetic acid esters of mono- and diglycerides of fatty acids), salt, colour (beta-carotene), flavouring), Cranberries 15,6% (sugar, cranberries 41%, sunflower oil), Egg wash (EGGS, water)
Allergens For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts, soya.
Preparation guidelines Tray arrangement (600 x 400) 10 items on a tray. Defrosting : 20 min at room temperature Baking : approximately 16-17 minutes at 165°C Nota: Each oven has its own characteristics. We suggest you record all parameters giving the best results baking with yo
Packing quantity 70
Weight per each 90g
Gluten Free No
Vegetarian Yes
Vegan No
Halal Certified No
Kosher Certified No
Energy (kJ) 1135
Energy (kcal) 270
Total Fat (g) 9.5
- Saturated (g) 5.9
Available Carbohydrate (g) 41.9
- Sugar (g) 18.7
Dietary Fibre (g) 4.8
Protein (g) 1.8
Total Salt (g) 0.65
Sodium (Na) (mg) 260
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