3 product(s) found
Sort by:
View:
Croissant Au Beurre Disigny
Item No. 25965
60 75g 306.75 WHEAT flour, isgny PDO butter 30% (MILK), water, sugar, yeast, semi-skimmed MILK, EGGS, WHEAT GLUTEN, salt, flavour, treatment agent : E300, enzymes, Eggwash (EGGS). Produced in a factory which uses SOY beans. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of SOYA. 1 day per 100g 1705 409 25 16 36 6.4 1.1 7.6 0.85 340 No Yes No No No
Mini  Beurre Isigny Pain Au Chocolat
Item No. 25978
170 40g 165.6 Dough 89,2% (WHEAT flour, Isigny PDO butter 30% (butter (MILK)), water, sugar, yeast, semi skimmed MILK, EGG, WHEAT GLUTEN, salt, flavouring, flour treatment agent E300, enzymes (WHEAT)), Chocolate 10% (sugar, cocoa mass, cocoa butter, emulsifier E322 (SOYA)), eggwash: EGGS 0,8%. For allergens, including cereals containing gluten, see ingredients in CAPITALS. per 100g 1729 414 25 16 37.3 11 1.7 7.2 0.8 No Yes No No No
Pain Au Chocolat Au Beurre Disigny
Item No. 25989
64 85g 351.9 89% Dough (WHEAT flour, 30% Isigny PDO butter (MILK), water, sugar, yeast, semi-skimmed milk, EGG, WHEAT GLUTEN, salt, flavouring, flour treatment agent E300, enzymes), 10% Chocolate (sugar, cocoa mass, cocoa butter, emulsifier E322 (SOYA)), 0,8% Eggwash (WHOLE LIQUID EGG). For allergens, including cereals containing gluten, see ingredients in CAPITALS. per 100g 1728 414 25 16 37.2 11 1.7 7.2 0.75 No Yes No No No
    Loading
    Loading