Gluten Free Chocolate Brownie Slice Traybake

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

Decadent Chocolate Brownie. (1 x 20 portions).

Allergens - For allergens including cereals containing gluten, see ingredients in BOLD. Made in a Bakery that processes gluten, peanuts, nuts, and sulphur dioxide. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - Sugar, Butter (MILK, Salt), EGG, Dark Chocolate 11% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin E322), Natural Vanilla Flavouring), Gluten Free Flour (Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)), MILK Chocolate Chunks 8% (Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lecithin , Natural Vanilla Flavouring), MILK Chocolate 6% (Sugar, Cocoa Butter, Whole MILK Powder 22.5%; Cocoa Mass; Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring ), Cocoa Powder, Xanthum Gum

Preparation Guidelines - Defrost for 2 hour, and consume within 5 days. Once open consume immediately.

Shelf Life - 5 days

Nutritional Values - Per 100g

Energy (kJ) - 1861

Energy (kcal) - 445

Total Fat (g) - 25

Saturated (g) - 14

Available Carbohydrate (g) - 45

Sugar (g) - 37

Protein (g) - 5

Total Salt (g) - 0.38

Sodium (Na) (mg) - 147