Toffee, Cranberry & Pecan Cake

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

A light toffee sponge baked with cranberries, filled and topped with butter cream. Hand finished with pecans, cranberries, and toffee drizzle. Pre-portioned into 16 slices. Replacing WS136

Allergens - For allergens, including cereals containing gluten, see ingredients in bold and/or CAPITALS. May contain traces of nuts. Disclaimer: Information provided, including ingredients and allergens, is for customer assistance. Please read product packaging for accurate details as suppliers may change product contents without notice.

Ingredients - Cream Cheese Buttercream(25%) (Icing Sugar, Full Fat Soft Cheese (Whipping Cream (MILK), Modified Waxy Maize Starch, Sea Salt, Preservative (Potassium Sorbate)), Butter (MILK), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and

Ingredients - Diglycerides of Fatty Acids)),Flavouring, Lemon Juice), Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caster Sugar, Pasteurised Whole EGG, Rapeseed Oil, Water, Dried Sweetened Cranberries (Cranberries, Sugar, Sunflower Oil), Fudge

Ingredients - Pieces(Sugar, Full Cream Condensed Milk (MILK, Sugar), Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm Oil, Water, Salt), Caramel (Sugar, Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Partially

Ingredients - Inverted Refiners Syrup,Palm Oil, Salt, Emulsifiers (Lecithins (Sunflower, Rapeseed, SOYA), Sorbitan Monostearate), Natural Flavouring), Humectant (Glycerol), PECAN Pieces, WHEAT Starch, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate,

Ingredients - Potassium Carbonate),Whey Powder (MILK), Modified Potato Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-lactylate), WHEAT Gluten, Salt, Colour (Plain Caramel), Flavouring, Stabilisers (Sodium Carboxy Methyl Cellulose, Guar

Preparation Guidelines - Once defrosted, store in a cool place out of direct sunlight. Do not refreeze.

Shelf Life - 7 days

Energy (kJ) - 1677

Energy (kcal) - 400

Total Fat (g) - 18.3

Saturated (g) - 4.5

Available Carbohydrate (g) - 56.4

Sugar (g) - 40.5

Dietary Fibre (g) - 1

Protein (g) - 3.7

Total Salt (g) - 0.46

Sodium (Na) (mg) - 184